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Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.26,190 - Food & Drink | No.4,009 - Cake & Desserts
- Popularity
-
- 11,422 views
- 51 sold
- 152 have saved this item
- Product Type
- Original Design
- Listing Summary
- A salty cake full of nostalgia. The surface layer uses salted egg yolk and insoluble Dianjia cheese. The upper layer is Pengsong Chiffon cake, and the lower layer is dense light cheese. The filling is specially selected from Keelung's century-old famous store's delicious dried meat. Salted egg yolk with cheese and two different cake bodies represent the fusion of two generations to create new memories
Food Information
- Best Before
- 7 day(s) after receiving the product
- Allergens
- Eggs、Milk、Wheat
- Storage Method
- Refrigerate、Freeze
- Volume
- 320g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
- Report this item