Pourover Coffee Gift Box │ Twenty Estate Assortment (10gx20 bags/set with gift bag) includes Geisha Coffee

https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Pinkoi_Promotion_BN_740JPG.jpg ➤ Specialty Freshly Roasted Coffee Beans ➤ Q Grader Certified Quality Control ➤ Million-Dollar Bean Sorter Removes Imperfect Beans ➤ Deoxygenated & Freshness Preservation https://justincoffee.shop.rakuten.tw/gold/OtherDrive/Xmas_20box_second.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/20_Specialty_Estate_Coffee_Gift_Box_content2_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/20_Specialty_Estate_Coffee_Gift_Box_allside_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/20drip_animation_740px_content.gif https://shop.r10s.com/a00/f57/a257/0e39/8ed4/abcb/d309/467250978f223002d1f594.jpg 🔸 Twenty Estate Pourover Coffee Gift Box (Includes Gift Bag) Gift Box Contents: ● Single Estate Pourover Coffee x 12 Varieties ● Estate Blend Artisan's Discovery Pourover Coffee x 4 Varieties ● Estate Blend Artisan's Immersion Coffee x 4 Varieties ※ Includes Panama Hacienda La Esmeralda Geisha (Original Price $370/bag) and Colombia San Jose Estate (Original Price $150/bag), among other popular estates. ------- ● Packaging: 20 Pourover Coffee Bags (10g each) ● Package Dimensions - Gift Box: Length 20 x Width 12.5 x Height 10 cm - Gift Bag: Length 20.6 x Width 10.4 x Height 20 cm ● Shelf Life: One Year (Packaged with deoxygenation equipment; opens like freshly ground coffee) Please refer to packaging for details. ※ Ordering Notice: Convenience store pickup is limited to 5 boxes and does not include other items. (For orders of 6 or more boxes, please select home delivery.) https://justincoffee.shop.rakuten.tw/gold/OtherDrive/20_Specialty_Estate_Coffee_Gift_Box_content_1200.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_giftbox_Detail_20_1200_01.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_giftbox_Detail_20_1200_02.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_giftbox_Detail_20_1200_3.jpg ‧ More You Buy, More You Save ‧ Buy 1 Set $820/set Buy 2 Sets $810/set Buy 3 Sets $799/set Buy 4 Sets $789/set Buy 5 Sets $779/set Original Price $1750/set https://youtu.be/8udykB5bfhc https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_FTP_insist_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_compare_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_DripPackaging_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_dripnIM_material_1200.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Flavor_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_world_map_740JPG.jpg Coffee originated in Ethiopia, Africa. Regions around the world suitable for growing coffee are located between 25 degrees north and south latitude, including the equator. Coffee cultivation areas require annual rainfall of 1500 to 2000 millimeters, synchronized with the coffee tree's flowering cycle. Additionally, fertile soil, ample sunlight, and appropriate altitudes are necessary. The conditions for cultivating high-quality coffee are quite strict, including: sunlight, rainfall, soil, temperature, as well as the method of harvesting and processing the coffee beans, all of which affect coffee quality. Justin Coffee carefully selects renowned growing regions worldwide, committed to producing high-quality single-estate pourover coffee, including: Costa Rica, Guatemala, Honduras, Ethiopia, Kenya, New Guinea, Indonesia Sumatera, and more. https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Varieties_740.jpg Botanically, the coffee tree belongs to the evergreen trees of the Coffea genus in the Rubiaceae family. Coffee beans are the seeds of the coffee tree's fruit, with three main varieties: Arabica, Robusta, and Liberica. World-renowned specialty coffees all come from the Arabica species, and within Arabica, there are various subspecies that have evolved, hybridized, or mutated. Justin Coffee meticulously selects various Arabica subspecies to craft its pourover coffee, including: Heirloom, Bourbon, Typica, Caturra, Pacas, SL28, SL34, Tim Tim, Catuai, and other world-famous specialty coffees. Justin Coffee prints the bean variety information on the packaging, making it easy for you to understand which bean variety's flavor you are savoring while enjoying your coffee. Although flavors will vary due to multiple factors, at least we can get a glimpse into the vast world of bean varietals. https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Processing_740.jpg Coffee Processes This refers to the transformation of mature red fruit into dried green beans. Each processing method has its merits and drawbacks, influenced by the natural environment and specific demands of the origin. Thus, each region has suitable processing methods, broadly categorized as follows: **【Natural Process】** Also known as sun-dried or dry processed, this is the most traditional and common method, requiring no water during processing. Originating in Ethiopia, the harvested coffee cherries are dried in the sun before hulling. The beans remain inside the fruit, and during the extended drying period, they absorb the flavors of the peel, pulp, and mucilage, resulting in fuller sweetness, body, and often a distinct aroma. Coffee producers lay all the cherries on drying beds under the sun, which can be patios or raised platforms. Over 3-6 weeks, the cherries ferment, and producers turn them to ensure even drying and prevent spoilage. During this time, the sugars within the fruit and the mucilage clinging to the seeds develop flavor and make them sweeter. After drying, machines separate the dried husk and pulp from the seeds. Coffees from the natural process are juicy, syrupy, and well worth the effort. **【Washed Process】** Also known as wet processed, before drying, all coffee cherries have their skin and pulp removed. They are then soaked in fermentation tanks to remove any remaining mucilage from the seeds, followed by washing with water and drying in the sun or by machine. The washed process yields a cleaner, crisper mouthfeel compared to the natural process. The body is typically lighter, offering brighter flavor profiles and the vibrant acidity characteristic of specialty coffee. Fruit-like notes are still present, and differentiation is often easier. **【Honey Process】** The Honey process combines elements of the natural and washed methods, a technique that began developing in Costa Rica. Similar to the washed process, the skin and pulp are removed, but instead of using fermentation tanks, the mucilage is left on and dried in the sun. The name "honey" refers not to added honey but to the very sticky mucilage layer, which feels like honey. The mucilage layer retains a high proportion of sugars and acids, which is key to the honey process; the amount of remaining mucilage determines the sweetness. https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Roasting_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_filter_740.jpg │ How to Brew Pourover Coffee https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Drip_Bag_Coffee.jpg │ How to Brew Immersion Coffee https://shop.r10s.com/977/05a/3992/f12c/60a7/41e6/878f/11a4eeb5570242ac110002.jpg Manufactured by Justin Enterprise Co., Ltd. Tel: 03-358-6611 Address: No. 30, Lane 120, Daxing Rd., Taoyuan Dist., Taoyuan City ▶ Our products are insured with NT$10 million in product liability insurance. ▶ Food Business Registration Number: F-165601955-00000-0 ▶ Coffee Quality Grader Cup Tasting Quality Control https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_QGrader_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_QA_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Rakuten_Evaluation.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/shipping_740_pinkoi.jpg