Drip Coffee Gift Box | 20 Estate Assortment (10g x 20 packs/set with carrier bag) includes Geisha coffee

https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Pinkoi_Promotion_BN_740JPG.jpg ➤ Specialty freshly roasted coffee bean retailer ➤ Quality-checked by Q Grader coffee cuppers ➤ Million-dollar sorting machine removes defective beans ➤ Deoxygenated freshness preservation https://justincoffee.shop.rakuten.tw/gold/OtherDrive/Xmas_20box_second.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/20_Specialty_Estate_Coffee_Gift_Box_content2_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/20_Specialty_Estate_Coffee_Gift_Box_allside_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/20drip_animation_740px_content.gif https://shop.r10s.com/a00/f57/a257/0e39/8ed4/abcb/d309/467250978f223002d1f594.jpg 🔸 20 Estate Specialty Drip Coffee Gift Box (includes carrier bag) Gift box includes: ● Single estate drip coffee x 12 varieties ● Estate blend artisan-curated drip coffee x 4 varieties ● Estate blend artisan-curated steep coffee x 4 varieties ※ Includes Panama Boquete Altieri Estate Geisha (original price $300/pack) and Colombia San Jose Estate (original price $150/pack), among other popular estates. ------- ● Packaging: 20 estate drip coffee packs (10g each) ● Dimensions - Gift box: 20cm (L) x 12.5cm (W) x 10cm (H) - Carrier bag: 20.6cm (L) x 10.4cm (W) x 20cm (H) ● Shelf life: One year (deoxygenated packaging, tastes as if freshly ground upon opening). Please see packaging for details. ※ Order note: Maximum 5 boxes per convenience store pickup, excluding other items (please choose home delivery for orders of 6 boxes or more). https://justincoffee.shop.rakuten.tw/gold/OtherDrive/20_Specialty_Estate_Coffee_Gift_Box_content_1200.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_giftbox_Detail_20_1200_01.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_giftbox_Detail_20_1200_02.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_giftbox_Detail_20_1200_3.jpg ‧ Bulk savings ‧ 1 set $902/set 2 sets $891/set 3 sets $879/set 4 sets $868/set 5 sets $857/set Original price $1750/set https://youtu.be/8udykB5bfhc https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_FTP_insist_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_compare_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_DripPackaging_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_dripnIM_material_1200.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Flavor_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_world_map_740JPG.jpg Coffee originated in Ethiopia, Africa. Areas suitable for coffee growth worldwide are located between 25 degrees north and south latitude, including the equatorial region. Coffee growing areas require annual rainfall of 1,500 to 2,000 millimeters, coordinated with the flowering cycle of the coffee tree. In addition, fertile soil, sufficient sunlight, and suitable altitude are required. Conditions for cultivating high-quality coffee are strict; factors such as sunlight, rainfall, soil, temperature, and the harvesting and processing methods of the coffee beans all influence coffee quality. Justin Coffee carefully selects world-renowned regions and insists on using high-quality single estates for its drip coffee, including: Costa Rica, Guatemala, Honduras, Ethiopia, Kenya, Uganda, Indonesia Sumatra, etc. https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Varieties_740.jpg Botanically, the coffee tree is an evergreen shrub in the Rubiaceae family, Coffea genus. Coffee beans are the seeds of the fruit of the coffee tree. There are three major species: Arabica, Robusta, and Liberica. The world's specialty coffee comes from the Arabica species, and within Arabica, there are various subspecies formed through evolution, cross-breeding, and mutations. Justin Coffee carefully selects various Arabica subspecies for its drip coffee, including world-renowned specialty coffees such as Heirloom, Bourbon, Typica, Caturra, Pacas, SL28, SL34, Tim Tim, and Catuai. Justin Coffee prints bean information on the packaging so you can understand the flavor profile of the bean variety you are tasting. Although flavors vary due to many factors, we can at least taste a corner of the diverse world of coffee varieties. https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Processing_740.jpg Coffee Processes This refers to the process of turning mature red fruit into dried green beans. Each method has its pros and cons, influenced by the natural environment of the origin and different requirements, so each region has its suitable processing method, outlined below: **【Natural / Sundried / Dry Processed】** Also known as the natural drying method or non-washed method, this is the most traditional and common processing method, using no water. Originating in Ethiopia, gathered coffee fruits are dried in the sun before being hulled. The seeds remain inside during the long drying process, absorbing the flavors of the skin, pulp, and mucilage, which contributes to a fuller sweetness and body, often creating unique aromas. Producers spread the fruit on drying beds, which may consist of patios or raised drying tables. Over a period of 3-6 weeks, the coffee ferments, and producers turn them to ensure even drying and prevent spoilage. During this time, the sugars in the fruit and the mucilage attached to the seeds create flavor and increase sweetness. Once dried, machines are used to separate the dried pulp and skin from the seeds. Natural process coffees are juicy, syrupy, and well worth the effort. **【Washed / Wet Processed】** Also known as the wet processing method, before drying, all coffee fruits have their skins and pulp removed, then are fermented in water tanks to remove the mucilage layer attached to the seeds, followed by washing and drying in the sun or by machine. The washed process results in a cleaner, crisper mouthfeel compared to the natural process. The body is lighter than that of natural process coffee, typically with brighter flavor expressions and the rich acidity essential to specialty coffee. It also features fruity notes and is generally easier to distinguish. **【Honey / Pulped Natural / Semi-dry Process】** This method combines elements of the natural and washed processes, having originated early on in Costa Rica. Similar to the washed process, the skin and pulp are removed, but without using fermentation tanks; instead, the mucilage layer is left on during sun drying. Honey processing does not involve adding honey; the name comes from the sticky mucilage layer, which feels like honey. This layer retains a high percentage of sugar and acidity, which is the key to honey processing; the amount of remaining mucilage determines the sweetness. https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Roasting_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_filter_740.jpg │ Drip Coffee Brewing Instructions https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Drip_Bag_Coffee.jpg │ Steep Coffee Brewing Instructions https://shop.r10s.com/977/05a/3992/f12c/60a7/41e6/878f/11a4eeb5570242ac110002.jpg Manufactured by Justin Enterprise Co., Ltd. Phone: 03-358-6611 Address: No. 30, Ln. 120, Daxing Rd., Taoyuan Dist., Taoyuan City ▶ Our products are insured with $10 million in product liability insurance ▶ Food Business Registration Number: F-165601955-00000-0 ▶ Quality controlled by Q Grader coffee cuppers https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_QGrader_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_QA_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Rakuten_Evaluation.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/shipping_740_pinkoi.jpg