【Box】12 cups of filter coffee (light roast)

Coffee beans are an agricultural product, so each year or even each batch of beans has a different flavor. Coupled with the unique geographical environment, climate characteristics and different post-processing of the production area, each batch of coffee beans has a unique flavor. UNIQUE CHARACTERISTICS. **Light roasting is an extension of the flavor of the coffee producing area, with floral, fruity, wine, etc., all kinds of flavors compete with each other. The enthusiasm of Africa, the elegance and lightness of Central America, and the sweetness and sweetness of South America can all be tasted by light roasting to preserve the aroma of coffee.** **Africa** It has the most "treasure house of original coffee varieties", with various and varied flavors, from floral and fruity to cocoa flavors, satisfying the desire of coffee addicts to pursue flavors. The coffee strength is like wild animals running on the African savannah, passionate and unrestrained. **Central America** "Like an elegant aristocrat" is our most common description of coffee in this producing area. The low-key elegance of light roasting, the soft flavor and texture are fascinating, suitable for drinking every day. **South America** "Unpretentious but none other than it" is its best feature! Honey, caramel, and nutty aromas are quietly displayed on the coffee stage. The smooth and sweet taste of South American coffee, whether it is lightly roasted sugary and warm, or medium roasted caramel sweet, is always pleasing. --------------------------------- **Hanging ear brewing method** 1. Steaming: Inject a small amount of water to allow the coffee powder to fully absorb moisture, and let it stand for about 10 seconds. 2. Water injection: start to inject hot water (boiling water), about 200cc. 3. Soaking: After filling the water, keep hanging the earbags and soak for about 1 minute to release more coffee aroma. 4. Enjoy drinking: Take out the ear bag, stir well and finish a good cup of coffee! **In order to ensure the freshness of the coffee, it takes 3-5 working days for roasting and packaging.** **If you have urgent order needs, you can send a message to inquire about the spot items before placing an order, thank you!** **storage method** Room temperature, do not refrigerate, can be sealed and stored in the freezer to delay the loss of flavor. The best tasting period is 100 days, and the shelf life is 1 year. Remarks: If you have any questions or requirements on the items, you can send a message to ask.