Blueberry Jasmine Cheesecake - Rich Cheesecake

This is a rich cheesecake that combines the sweet freshness of blueberries with the subtle fragrance of jasmine. The fruity aroma of blueberries blends with the richness of cheesecake for a perfectly balanced sweet and tart flavor. Enhanced by the delicate scent of jasmine, this creates a refined and layered taste experience. If you've ever found rich cheesecakes too heavy, this one will offer a new experience! The cheesecake remains rich and full-bodied, but thanks to the balancing tartness of blueberries and the refreshing aroma of jasmine, each bite is like a mini-journey for your taste buds. The initial notes are a rich cheesecake aroma, followed by the sweet and tart burst of blueberry pieces, and finally, a gentle jasmine fragrance that slowly unfolds in your mouth, refreshing yet not overpowering. To achieve this balance, I experimented extensively with the recipe: I simmered high-ripeness blueberry pieces with lemon juice to create a blueberry compote, preserving its distinct sweet and tart layers. The jasmine was ground into a fine powder and delicately incorporated into the cheesecake batter, ensuring a soft, subtle aroma that isn't too abrupt. Compared to traditional rich cheesecakes, this one is not only rich but also more refreshing and enjoyable to eat, without feeling too heavy even at the end. Whether savored quietly alone or shared with friends, it's a moment of pure bliss. If you love rich cheesecakes but desire a touch more freshness and surprise, this Blueberry Jasmine Cheesecake is sure to meet your expectations! The cheesecake uses French cream cheese, which has a delicate texture when eaten raw and a refreshing taste when baked. It's slightly tart and savory, never overly heavy or greasy, allowing you to taste the cheese's aroma without being cloyingly sweet. Fresh eggs and natural animal-based heavy cream are used, with genuine ingredients and generous portions. The cookie base is a handmade, exclusive sweet tart crust, crafted with care and free from preservatives, using carefully selected high-quality ingredients that you can truly taste. The cake itself is made with reduced sugar. If you, like me, dislike overly sweet cakes, you can purchase and enjoy my cakes with confidence. A gentle reminder: 1. Thawing: Please thaw in the refrigerator (at 5°C) overnight. Avoid exposing the cake to drastic temperature changes to prevent excessive moisture release, which can affect its appearance, texture, and freshness. 2. Avoid vigorous shaking to prevent decorations from shifting. Serving Suggestions: 4-inch: Ideal for 1 person or for 2-3 people to share. 6-inch: Suitable for 4-8 people to share. 8-inch: Recommended for 6-16 people to share. Storage: Refrigerated for 3-14 days when unopened (do not freeze). Contents: Cream cheese, heavy cream, eggs, blueberries, sugar, white chocolate, jasmine, cornstarch, tart crust (flour, butter, eggs, sugar, brown sugar, shredded coconut, salt). Allergens: Dairy, eggs, nuts, flour (in the tart crust). Weight: 720g ± 20g. Additional Information: 1. In support of environmental protection, the cake does not come with cutlery, candles, or plastic bags (though plastic bags are provided for self-pickup). If needed, you can purchase them separately from our store. 2. For self-pickup, please fill out the form on our HOME page or send us a direct message with your order. We will then provide you with the address. 3. This product is perishable and has a short shelf life. It is not eligible for the 7-day return policy as it may be close to expiring upon return or cancellation. 4. Orders are processed upon placement, with ingredients purchased and production beginning afterward. Therefore, cancellations are not accepted. 5. We offer a complimentary card writing service. If needed, please contact us via chat. Please note that we do not have numbered candles or "Happy Birthday" signs, only spiral colorful candles.