**Yunnan Ancient Tree Pu'er Tea【Bangdong Black Big Leaf】**
**Eight hundred years old tree tea**
Ten thousand acres of primitive wild ancient tea forest in Daxue Mountain in Mengku is the "source of Pu'er" and the birthplace of "Mengku large leaf species". After artificial cultivation and reproduction in Iceland, it is spread to the Bangdong tea area to form a unique Bangdong black. Big leaf tea.
This tea is picked in the busy mountain range. Because of the perennial water vapor from the Lancang River, the tea trees grow in the sea of clouds and mountains. The so-called "high mountains and clouds produce good tea." The soup is golden and bright, as warm as amber. The entrance is pure and moisturizing, the fragrance is sharp, the waterway is delicate, accompanied by strong cheeks and tongue base, and the mouth is long-lasting.
Product Description
Product Details
- Material
- Plants & Flowers
- How It's Made
- Handmade
- Where It's Made
- mainland China
- Stock
- More than 10
- Ranking
- No.27,835 - Kitchen & Dining | No.3,473 - Teapots & Teacups
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- Product Type
- Original Design
- Listing Summary
- The raw Pu-erh tea from the Lincang Mountains in Yunnan has a strong aroma, a warm taste like the sun, fresh and pleasant, fresh and sweet, full of activity. The so-called raw sun-dried tea refers to the process of fresh leaf processing only through two processes of sunlight withering and charcoal drying, without any process of curing and rolling, pursuing the purest taste of tea and sunlight. Weight: 200 g
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