The reason we are hooked on making coffee is not just the sweet, savory taste. A good cup of coffee is like a straight ball with four stitches at a speed of 150km/h.
Name: Salvador Finca Andalucía Pacamara
Content: 200g
Roast degree: light roast
Production area: El Salvador, Santa Ana Volcano (Ilamatepec)
Altitude: 1400 meters
Processing method: washing
Grade: SHG
Variety: Pacamara
| Flavor Notes |
Rich in fruit juice, with grapefruit, white grape, apple, brown sugar aroma, creamy aroma like fresh cream and sticky sweetness.
| Barista's Notes|
Just like geisha coffee in Panama, Pacamara is also a coffee variety with innate powers! This Pacamara coffee has a strong fruit aroma, but at the same time, the acidity is delicate and elegant, and the rich and creamy taste is very recognizable.
The Andalusia Manor that produces this coffee is a well-known boutique manor. The high altitude conditions of more than 1400 meters, combined with the rich volcanic ash soil and self-sufficient stream, make it one of the most remarkable estates in El Salvador
The Andalusia estate has been certified by the Rainforest Alliance for many years, and the estate has many different tree species and rich micro-ecological systems. In terms of fertilization, the manor also adopts organic farming methods to provide the most appropriate growth mode for coffee trees. These production advantages and sustainable management practices also ensure that high-quality coffee is harvested every year!
| Brewing Tips |
Because of the unique thick taste of this coffee, we highly recommend using the immersion method to taste its body more directly. For example, aeropress, smart filter cup, filter pressure pot, and plug-in cooking method are also quite suitable.
The recommended appropriate powder-to-water ratio is 1:13-1:16. It can also be boiled thicker. Using the method of freezing and shaking with a shaker will bring out a very rich sweetness and fruit aroma. It is great to drink in hot summer!
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- El Salvador
- Popularity
-
- 5,163 views
- 52 sold
- 38 have saved this item
- Product Type
- Original Design
- Listing Summary
- The legendary Pacamara coffee has a complex fruit aroma, with grapefruit, white grape, apple, brown sugar aroma, elegant acidity and creamy chocolate-like taste, unique and charming!
Food Information
- Best Before
- 180 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Room temperature
- Volume
- 200g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
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