Taste introduction
●6 jinhua cakes
As beautiful as a flower like the Mid-Autumn Festival Moon Lady, the exclusive workmanship is complicated and the whole process is handmade by masters. It is unique in Taiwan and you can enjoy the sweet and sour taste one by one. From giving as a gift to eating it yourself, you can enjoy it.
The chef insists on hand-made baking, using real ingredients and no preservatives.
Weight & shelf life (expiry date please refer to the label on the outer box)
Jinhua Crispy: The weight of each package is different, within 30 days
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.32,994 - Food & Drink | No.4,761 - Cake & Desserts
- Popularity
-
- 466 views
- 3 sold
- 11 have saved this item
- Product Type
- Original Design
- Listing Summary
- The main idea of Taibao cake making is "Integrating tea into life, making cakes with tea everywhere". The idea of eating cakes with fruit tea is something we have repeatedly wanted to bring to everyone. It is sweet but not greasy, and with a crispy crust, you will give it a thumbs up. Salty and sweet, the taste is satisfying and impressive. Finally, it is delivered to your mouth and you say, "So this is the enjoyment I am looking for!"
Food Information
- Best Before
- 30 day(s) after the manufacturing date
- Allergens
- Eggs、Peanuts、Nuts
- Storage Method
- Room temperature、Refrigerate、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 30.0g x 3
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
- Report this item