Drip Coffee Gift Box│World Estate Drip Coffee (10g x 20 bags/box) Choose Drip or Immersion

https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Pinkoi_Promotion_BN_740JPG.jpg ➤ Specialty Store for Freshly Roasted Coffee Beans ➤ Q Grader Certified Quality Assurance ➤ Million-Dollar Sorting Machine Eliminates Imperfect Beans ➤ Oxygen-Free Preservation Process ---------------- https://justincoffee.shop.rakuten.tw/gold/OtherDrive/Xmas_20box_second.jpg 🔻 Estate Drip Coffee Gift Box (20 bags). Choose your favorite estate coffee. Each box contains 20 bags of the same variety. Options below: ※ Ordering Notes: Maximum 5 boxes per convenience store pickup, excluding other items (For 6 boxes or more, please select home delivery). https://justincoffee.shop.rakuten.tw/gold/OtherDrive/10drip_20in_withbag_content.jpg https://shop.r10s.com/c01/ce6/d9be/9daf/f9cc/959d/7563/4235d1b1325c56ec8d3cfe.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/20drip_animation_740px_content.gif ---------------- https://justincoffee.shop.rakuten.tw/gold/OtherDrive/drip_o_ProductList_13_1200.jpg 🔸 Single Estate Drip Coffee ● Coffee Origin: Panama, Ethiopia, Taiwan, Colombia, El Salvador, Kenya, Guatemala, Costa Rica, New Guinea, Indonesia Sumatra, Honduras ● Processing Method: Washed / Natural / Honey Process ● Ingredients: 100% Arabica Beans ● Flavor Profile: See drip bag packaging for details ● Roast Level: Light Roast - Medium Roast ● Packaging: 20 Drip Bags per Box - Includes Gift Bag (10g/bag). Choose a single estate or a random assortment. - Single Estate: 20 bags of the same variety per box - 10 Estate Assortment: 20 random bags per box (Shipped randomly from the selection shown in image 1-10) ● Altitude: 1400 to 2130 meters ● Shelf Life: 1 year (Packaged with oxygen-free equipment; opens as if freshly ground) ---------------------- https://shop.r10s.com/aa9/8c9/50b5/3276/1f29/f91a/3e5d/428b50853ec76683f8b85d.jpg Twenty Specialty Estate Drip Coffee Assortment Gift Box (Includes Gift Bag & Card) (This set includes 1 bag each of all drip coffee varieties) Contents: - Single Estate Drip Coffee x 12 varieties; - Estate Blend Artisan Drip Coffee x 4 varieties; - Estate Blend Artisan Immersion Coffee x 4 varieties ※ Includes Panama Bouquete Altri Estate Geisha (Original Price $300/bag) and Colombia San Jose Estate (Original Price $150/bag)... and other popular estates. https://justincoffee.shop.rakuten.tw/gold/OtherDrive/20_Specialty_Estate_Coffee_Gift_Box_content_1200.jpg ---------------------- https://shop.r10s.com/0e7/9bd/4198/fcfb/60cb/4f8f/7c91/1147ed87920242ac110002.jpg Estate Blend - Artisan Discovery Drip Coffee The Estate Blend series is expertly crafted by Q Grader certified professionals, using meticulously selected estate coffees. It is designed to meet the endless pursuit of flavor by specialty coffee enthusiasts, confirmed through countless cupping sessions. Experience the aromatic journey we've curated for you. 🔸 Artisan Discovery Drip Coffee - Wine Aroma Crescent ● Flavor Profile: Tropical fruit wine, strawberry, passion fruit, ripe pineapple, wine notes. Rich and full-bodied taste. ● Coffee Bean Origin: Costa Rica / Panama / Ethiopia ● Processing Method: Washed / Honey Process / Natural ● Roast Level: Light Roast - Light to Medium Roast ● Packaging: 20 Drip Bags per Box (10g/bag), includes a gift bag ● Altitude: 1500 to 2100 meters ● Shelf Life: 1 year (Packaged with oxygen-free equipment; opens as if freshly ground) 🔸 Artisan Discovery Drip Coffee - Floral Gentleman ● Flavor Profile: Captivating floral notes, peach, citrus, honey. Bright acidity, with a delicate and elegant sweetness. ● Coffee Bean Origin: Kenya / Ethiopia / Guatemala / Panama ● Processing Method: Washed / Honey Process / Natural ● Roast Level: Light Roast ● Packaging: 20 Drip Bags per Box (10g/bag), includes a gift bag ● Altitude: 1500 to 2100 meters ● Shelf Life: 1 year (Packaged with oxygen-free equipment; opens as if freshly ground) 🔸 Artisan Discovery Drip Coffee - Sweet Fruit Dance ● Flavor Profile: Tropical fruit, floral notes, berries, toffee. Balanced sweet and sour notes, with a syrupy mouthfeel. ● Coffee Bean Origin: Panama / Honduras / Ethiopia ● Processing Method: Washed / Honey Process / Natural ● Roast Level: Light to Medium Roast ● Packaging: 20 Drip Bags per Box (10g/bag), includes a gift bag ● Altitude: 1500 to 2100 meters ● Shelf Life: 1 year (Packaged with oxygen-free equipment; opens as if freshly ground) 🔸 Artisan Discovery Drip Coffee - Lost Cocoa ● Flavor Profile: Nuts, chocolate milk, maple syrup, crème brûlée, caramel. Rich, sweet, and full-bodied taste. ● Coffee Bean Origin: Guatemala / New Guinea / Colombia / El Salvador / Taiwan ● Processing Method: Washed / Honey Process / Natural ● Roast Level: Light to Medium Roast - Medium Roast ● Packaging: 20 Drip Bags per Box (10g/bag), includes a gift bag ● Altitude: 1500 to 2100 meters ● Shelf Life: 1 year (Packaged with oxygen-free equipment; opens as if freshly ground) ---------------------- https://shop.r10s.com/ba4/363/bba1/7c6f/a0a2/7a0b/c580/11d9eda75b0242ac110002.jpg Estate Blend - Artisan Immersion Coffee 🔸 Artisan Immersion Coffee - Spring Bloom ● Flavor Profile: Captivating floral notes, citrus honey. Bright acidity, with an elegant sweetness. ● Coffee Bean Origin: Kenya / Ethiopia / Guatemala / Panama ● Processing Method: Washed / Honey Process / Natural ● Roast Level: Light Roast ● Packaging: 20 Immersion Bags per Box (10g/bag), includes a gift bag ● Altitude: 1500 to 2100 meters ● Shelf Life: 1 year (Packaged with oxygen-free equipment; opens as if freshly ground) https://shop.r10s.com/ad3/65b/63ac/5206/f001/4f05/8f44/11c9edb68f0242ac110004.jpg 🔸 Artisan Immersion Coffee - Cool Summer Blend Specialty Coffee ● Flavor Profile: Passion fruit, wine notes, tropical fruits. Rich and mellow. ● Coffee Bean Origin: Costa Rica / Panama / Ethiopia ● Processing Method: Washed / Honey Process / Natural ● Roast Level: Light to Medium Roast ● Packaging: 20 Immersion Bags per Box (10g/bag), includes a gift bag ● Altitude: 1500 to 2100 meters ● Shelf Life: 1 year (Packaged with oxygen-free equipment; opens as if freshly ground) https://shop.r10s.com/923/120/7e8a/6cc8/c07d/4f54/8f82/11c5ed88820242ac110002.jpg 🔸 Artisan Immersion Coffee - Autumn Fruit Abundance ● Flavor Profile: Sweet fruity notes, berries, peach. Balanced sweet and sour notes, with a syrupy mouthfeel. ● Coffee Bean Origin: Panama / Honduras / Ethiopia ● Processing Method: Washed / Honey Process / Natural ● Roast Level: Light to Medium Roast ● Packaging: 20 Immersion Bags per Box (10g/bag), includes a gift bag ● Altitude: 1500 to 2100 meters ● Shelf Life: 1 year (Packaged with oxygen-free equipment; opens as if freshly ground) https://shop.r10s.com/cc9/b3f/4cf8/6e79/b043/512e/040c/111bed91800242ac110003.jpg 🔸 Artisan Immersion Coffee - Winter Cocoa Delight ● Flavor Profile: Cocoa caramel, nuts, chocolate milk. Rich and mellow. ● Coffee Bean Origin: Guatemala / New Guinea / Colombia / El Salvador ● Processing Method: Washed / Honey Process / Natural ● Roast Level: Light to Medium Roast - Medium Roast ● Packaging: 20 Immersion Bags per Box (10g/bag), includes a gift bag ● Altitude: 1500 to 2100 meters ● Shelf Life: 1 year (Packaged with oxygen-free equipment; opens as if freshly ground) ---------------------- https://youtu.be/8udykB5bfhc https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_FTP_insist_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_compare_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_DripPackaging_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_dripnIM_material_1200.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Flavor_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_world_map_740JPG.jpg Coffee originated in Ethiopia, Africa. Regions suitable for coffee cultivation worldwide lie between 25 degrees north and south latitude, encompassing the equator. Coffee-growing areas require annual rainfall of 1500 to 2000 millimeters, synchronized with the coffee tree's flowering cycle. Additionally, fertile soil, ample sunlight, and appropriate altitudes are essential. The conditions for cultivating high-quality coffee are stringent, including sunlight, rainfall, soil, temperature, as well as the harvesting and processing methods, all of which influence the coffee's quality. Justin Coffee carefully selects renowned coffee-producing regions globally and is committed to creating drip coffee using premium single-estate beans. These include beans from Taiwan, Panama, El Salvador, Costa Rica, Guatemala, Honduras, Ethiopia, Kenya, New Guinea, and Indonesia Sumatra, among other single estates. https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Varieties_740.jpg Botanically, the coffee tree is an evergreen belonging to the Rubiaceae family, genus Coffea. Coffee beans are the seeds of the coffee tree's fruit. There are three main species: Arabica, Robusta, and Liberica. World-renowned specialty coffees are derived from the Arabica species, which itself encompasses various evolved, hybridized, and mutated subspecies of Arabica coffee. Justin Coffee meticulously selects various Arabica subspecies to produce its drip coffee, including world-famous specialty coffees such as Geisha, Pacamara, Heirloom, Bourbon, Typica, Caturra, Pacas, SL28, SL34, Tim Tim, and Catuai. Justin Coffee prints the bean varietal information on the packaging, allowing you to know which varietal's flavor you are experiencing with each cup. While flavors can vary due to multiple factors, this provides a glimpse into the diverse world of coffee beans. https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Processing_740.jpg Coffee Processes This refers to the transformation of ripe red cherries into dried green beans. Each processing method has its advantages and disadvantages, influenced by the natural environment and local demands of the origin. Consequently, each region has suitable processing methods, broadly categorized as follows: **【Natural Process】** Also known as Sundried or Dry Process, this is the most traditional and common processing method, which does not involve water. Originating in Ethiopia, coffee cherries are harvested and sun-dried before hulling. The beans remain inside the cherry during this extended drying period, absorbing flavors from the skin, pulp, and mucilage, resulting in a fuller sweetness, body, and unique aromatics. Coffee producers spread the cherries on drying beds under the sun, which can be patios or raised platforms. Over 3-6 weeks, the coffee ferments, and producers turn them to ensure even drying and prevent spoilage. During this time, the sugars in the fruit and mucilage adhering to the seed develop flavor and sweetness. After drying, machines separate the dried pulp and skin from the seed. Natural processed coffees are juicy and syrupy, well worth the effort. **【Washed Process】** Also known as Wet Process, this method involves removing the skin and pulp from the coffee cherries before drying. The beans are then fermented in tanks to remove the mucilage coating adhering to the seed, followed by washing with water and drying under the sun or by machine. Washed process coffees offer a cleaner, crisper taste profile with a lighter body compared to natural process, typically exhibiting brighter flavor characteristics and the essential bright acidity of specialty coffee. They also retain fruity notes and are generally easier to distinguish. **【Honey Process】** This method combines elements of both the natural and washed processes. It was initially developed in Costa Rica. Similar to the washed process, the skin and pulp are removed, but instead of fermentation tanks, the mucilage is retained and sun-dried. The term "honey" refers not to added honey but to the sticky mucilage layer, which is likened to honey due to its viscosity, hence the name "honey process." The mucilage layer retains a high proportion of sugars and acids, which is key to the honey process. The amount of retained mucilage dictates the sweetness. https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Roasting_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_filter_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Drip_Bag_Coffee.jpg Manufactured by Justin Enterprise Co., Ltd. Phone: 03-358-6611 Address: No. 30, Alley 120, Daxing Rd., Taoyuan Dist., Taoyuan City ▶ Our products are insured with NT$10 million in product liability insurance. ▶ Food Business Registration Number: F-165601955-00000-0 ▶ Coffee Quality Grader (Q Grader) for cupping quality control. https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_QGrader_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_QA_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Rakuten_Evaluation.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/shipping_740_pinkoi.jpg