Drip Coffee Gift Box │ World Estate Drip Coffee (10g x 20 bags/box) Drip or Immersion Choice

https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Pinkoi_Promotion_BN_740JPG.jpg ➤ Specialty Store for Freshly Roasted Coffee Beans ➤ Q Grader Certified Quality Control ➤ Million-Dollar Bean Sorter for Flawless Beans ➤ Oxygen-Free Preservation Process ---------------- https://justincoffee.shop.rakuten.tw/gold/OtherDrive/Xmas_20box_second.jpg 🔻 Single Origin Estate Drip Coffee Gift Box (20 bags). Choose your preferred estate coffee. Each box contains 20 bags of the same variety. Options are as follows: ※ Ordering Notice: Maximum of 5 boxes per convenience store pickup order, excluding other items. (For orders of 6 boxes or more, please select home delivery.) https://justincoffee.shop.rakuten.tw/gold/OtherDrive/10drip_20in_withbag_content.jpg https://shop.r10s.com/801/ec2/7c80/8c13/a013/8b4b/9db6/113fef87140242ac110002.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/20drip_animation_740px_content.gif ---------------- https://justincoffee.shop.rakuten.tw/gold/OtherDrive/drip_o_ProductList_13_1200.jpg 🔸 Single Estate Drip Coffee ● Coffee Origin: Panama, Ethiopia, Malawi, Taiwan, Colombia, El Salvador, Kenya, Guatemala, Costa Rica, New Guinea, Indonesia Sumatra, Honduras ● Processing Method: Washed / Natural / Honey ● Ingredients: 100% Arabica Beans ● Flavor Profile: See drip bag packaging for details ● Roast Level: Light Roast - Medium Roast ● Packaging: 20 Drip Bags per Box - Includes Gift Bag (10g/bag). Choose single estate or a random assortment. - Single Estate: 20 bags of the same variety per box - 10 Estate Assortment: 20 random bags per box (randomly selected from items #10 to #19 as shown in the image) ● Altitude: 1400 to 2130 meters ● Shelf Life: 1 year (Packaged with oxygen-free equipment, opening is like freshly ground) ---------------------- https://shop.r10s.com/b6e/140/ae19/f2a4/802e/8bf6/9dc0/11d6ef87140242ac110002.jpg Twenty Single Estate Drip Coffee Assortment Gift Box (Includes Gift Bag & Card) (This set includes 1 bag of each drip coffee variety) Contents: - Single Estate Drip Coffee x 12 varieties; - Estate Blend Artisan Drip Coffee x 4 varieties; - Estate Blend Artisan Immersion Coffee x 4 varieties ※ Includes Panama Emerald Mountain Geisha (Original Price $370/bag) and Colombia San Jose Estate (Original Price $150/bag)... and other popular estates. https://justincoffee.shop.rakuten.tw/gold/OtherDrive/20_Specialty_Estate_Coffee_Gift_Box_content_1200.jpg ---------------------- https://shop.r10s.com/0e7/9bd/4198/fcfb/60cb/4f8f/7c91/1147ed87920242ac110002.jpg Estate Blend - Artisan Discovery Drip Coffee The Artisan Discovery Blend series is meticulously crafted by Q Grader international coffee quality experts, using professional blending techniques for estate coffees. It aims to fulfill the endless pursuit of flavor for specialty coffee enthusiasts, confirmed through countless cupping sessions. Experience the aromatic feast we have prepared for you. 🔸 Artisan Discovery Drip Coffee - Winey Crescent ● Flavor Profile: Tropical fruit wine, strawberry, passion fruit, ripe pineapple, wine aroma. Rich and mellow mouthfeel. ● Coffee Bean Origin: Costa Rica / Panama / Ethiopia ● Processing Method: Washed / Honey / Natural ● Roast Level: Light Roast - Light Medium Roast ● Packaging: 20 Drip Bags per Box (10g/bag), includes gift bag ● Altitude: 1500 to 2100 meters ● Shelf Life: 1 year (Packaged with oxygen-free equipment, opening is like freshly ground) 🔸 Artisan Discovery Drip Coffee - Floral Gentleman ● Flavor Profile: Enchanting floral notes, peach, citrus, honey. Bright acidity, delicate sweetness, and elegant finish. ● Coffee Bean Origin: Kenya / Ethiopia / Guatemala / Panama ● Processing Method: Washed / Honey / Natural ● Roast Level: Light Roast ● Packaging: 20 Drip Bags per Box (10g/bag), includes gift bag ● Altitude: 1500 to 2100 meters ● Shelf Life: 1 year (Packaged with oxygen-free equipment, opening is like freshly ground) 🔸 Artisan Discovery Drip Coffee - Sweet Fruit Dance ● Flavor Profile: Tropical fruits, floral notes, berries, toffee. Balanced sweet and sour notes, syrup-like texture. ● Coffee Bean Origin: Panama / Honduras / Ethiopia ● Processing Method: Washed / Honey / Natural ● Roast Level: Light Medium Roast ● Packaging: 20 Drip Bags per Box (10g/bag), includes gift bag ● Altitude: 1500 to 2100 meters ● Shelf Life: 1 year (Packaged with oxygen-free equipment, opening is like freshly ground) 🔸 Artisan Discovery Drip Coffee - Lost Cocoa ● Flavor Profile: Nuts, chocolate milk, maple syrup, crème brûlée, caramel. Rich, sweet, and full-bodied. ● Coffee Bean Origin: Guatemala / New Guinea / Colombia / El Salvador / Taiwan ● Processing Method: Washed / Honey / Natural ● Roast Level: Light Medium Roast - Medium Roast ● Packaging: 20 Drip Bags per Box (10g/bag), includes gift bag ● Altitude: 1500 to 2100 meters ● Shelf Life: 1 year (Packaged with oxygen-free equipment, opening is like freshly ground) ---------------------- https://shop.r10s.com/ba4/363/bba1/7c6f/a0a2/7a0b/c580/11d9eda75b0242ac110002.jpg Estate Blend - Artisan Immersion Coffee 🔸 Artisan Immersion Coffee - Spring Blossom ● Flavor Profile: Enchanting floral notes, citrus honey. Bright acidity, delicate sweetness, and elegant finish. ● Coffee Bean Origin: Kenya / Ethiopia / Guatemala / Panama ● Processing Method: Washed / Honey / Natural ● Roast Level: Light Roast ● Packaging: 20 Immersion Bags per Box (10g/bag), includes gift bag ● Altitude: 1500 to 2100 meters ● Shelf Life: 1 year (Packaged with oxygen-free equipment, opening is like freshly ground) https://shop.r10s.com/ad3/65b/63ac/5206/f001/4f05/8f44/11c9edb68f0242ac110004.jpg 🔸 Artisan Immersion Coffee - Cool Summer Blend Specialty Coffee ● Flavor Profile: Passion fruit, wine aroma, tropical fruits. Rich and mellow. ● Coffee Bean Origin: Costa Rica / Panama / Ethiopia ● Processing Method: Washed / Honey / Natural ● Roast Level: Light Medium Roast ● Packaging: 20 Immersion Bags per Box (10g/bag), includes gift bag ● Altitude: 1500 to 2100 meters ● Shelf Life: 1 year (Packaged with oxygen-free equipment, opening is like freshly ground) https://shop.r10s.com/923/120/7e8a/6cc8/c07d/4f54/8f82/11c5ed88820242ac110002.jpg 🔸 Artisan Immersion Coffee - Autumn Fruit Bounty ● Flavor Profile: Sweet fruit notes, berry peach. Balanced sweet and sour notes, syrup-like texture. ● Coffee Bean Origin: Panama / Honduras / Ethiopia ● Processing Method: Washed / Honey / Natural ● Roast Level: Light Medium Roast ● Packaging: 20 Immersion Bags per Box (10g/bag), includes gift bag ● Altitude: 1500 to 2100 meters ● Shelf Life: 1 year (Packaged with oxygen-free equipment, opening is like freshly ground) https://shop.r10s.com/cc9/b3f/4cf8/6e79/b043/512e/040c/111bed91800242ac110003.jpg 🔸 Artisan Immersion Coffee - Winter Cocoa Delight ● Flavor Profile: Cocoa caramel, nuts, chocolate milk. Rich and full-bodied. ● Coffee Bean Origin: Guatemala / New Guinea / Colombia / El Salvador ● Processing Method: Washed / Honey / Natural ● Roast Level: Light Medium Roast - Medium Roast ● Packaging: 20 Immersion Bags per Box (10g/bag), includes gift bag ● Altitude: 1500 to 2100 meters ● Shelf Life: 1 year (Packaged with oxygen-free equipment, opening is like freshly ground) ---------------------- https://youtu.be/8udykB5bfhc https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_FTP_insist_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_compare_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_DripPackaging_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_dripnIM_material_1200.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Flavor_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_world_map_740JPG.jpg Coffee originates from Ethiopia in Africa. Regions around the world suitable for coffee cultivation lie between 25 degrees north and south latitude, encompassing the equator. Coffee growing areas require an annual rainfall of 1500 to 2000 millimeters, synchronized with the coffee tree's flowering cycle. Additionally, fertile soil, ample sunlight, and appropriate altitude are essential. The conditions for cultivating high-quality coffee are quite stringent, including sunlight, rainfall, soil, temperature, as well as the harvesting and processing methods of the coffee beans, all of which impact coffee quality. Justin Coffee meticulously selects renowned coffee-producing regions worldwide, adhering to the use of premium single-estate beans for our drip coffee. These include: Taiwan, Panama, El Salvador, Costa Rica, Guatemala, Honduras, Ethiopia, Kenya, New Guinea, and Indonesia Sumatra, among other single estates. https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Varieties_740.jpg Botanically, the coffee tree belongs to the evergreen genus Coffea in the Rubiaceae family. Coffee beans are the seeds of the coffee tree's fruit, with three main species: Arabica, Robusta, and Liberica. World-renowned specialty coffees are derived from the Arabica species, which itself has various evolved, hybridized, and mutated subspecies. Justin Coffee selects various Arabica subspecies for our drip coffee, including: Geisha, Pacamara, Heirloom, Bourbon, Typica, Caturra, Pacas, SL28, SL34, Tim Tim, Catuai, and other world-famous specialty coffees. Justin Coffee prints the bean varietal information on the packaging, allowing you to understand which varietal's flavor you are experiencing as you enjoy your coffee. While flavor profiles vary due to multiple factors, this at least offers a glimpse into the diverse world of coffee varietals. https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Processing_740.jpg Coffee Processes This refers to the transformation of ripe red cherries into dried green beans. Each processing method has its merits and drawbacks, influenced by the natural environment of the origin and specific demands. Consequently, each region adopts suitable processing methods, broadly categorized as follows: **【Natural / Sundried / Dry Process】** Also known as natural drying or non-washed processing, this is the most traditional and common method. No water is used during the process. Originating in Ethiopia, coffee cherries are harvested and dried in the sun before hulling. The seeds remain inside, absorbing flavors from the skin, pulp, and mucilage during prolonged sun exposure, resulting in fuller sweetness, body, and unique aromas. Coffee producers lay all cherries on drying beds under the sun, which can be patios or raised platforms. Over 3-6 weeks, fermentation occurs, and producers turn them for even drying and to prevent spoilage. During this period, sugars and mucilage adhering to the seeds develop flavor and sweetness. After drying, machines separate the dried pulp and skin from the seeds. Natural processed coffees are juicy and syrupy, well worth the effort. **【Washed / Wet Process】** Also called wet processing, all coffee cherries have their skin and pulp removed before drying. They are then fermented in tanks to remove residual mucilage from the seeds, followed by washing with water and drying in the sun or by machine. Washed processing yields a cleaner, crisper cup compared to natural processing. The body is typically lighter, with brighter flavor profiles and the essential bright acidity characteristic of specialty coffee. Fruit notes are still present, and the flavors are generally easier to distinguish. **【Honey / Pulped Natural / Semi-dry Process】** The Honey process is a hybrid method combining elements of natural and washed processing. It first gained prominence in Costa Rica. Similar to the washed process, the skin and pulp are removed, but instead of fermentation tanks, the mucilage is left on and dried in the sun. The term "honey" does not refer to added honey but to the sticky mucilage layer, which feels like honey, hence the name. The mucilage layer retains a high proportion of sugars and acids, which is key to the Honey process. The amount of mucilage left dictates the sweetness. https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Roasting_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_filter_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Drip_Bag_Coffee.jpg Manufactured by Justin Enterprise Co., Ltd. Phone: 03-358-6611 Address: No. 30, Lane 120, Daxing Road, Taoyuan District, Taoyuan City ▶ Our products are insured with NT$10 million in product liability insurance. ▶ Food Business Registration Number: F-165601955-00000-0 ▶ Q Grader Cupping Quality Control