Eat and Drink Taiwan (4 entries) English postcard/salt crisp chicken, chopped ingredients, lo-mei, lunch buffet

Recently, more and more people have discovered that the longer they have been engaged in food painting, the deeper their love in the food world, but the taste has become lighter and simpler year after year. Really, although there are full desires and longings for the richness and deliciousness of cuisines from all over the world, the list of Taiwanese foods that want to eat and thirsty is still a long list, even if it is the luxurious feast that I once enjoyed in my memory. To be honest, it doesn't necessarily match it. Each of the four Taiwanese delicacies introduced this time is a hometown taste that nourishes the body and mind, because these dishes retain the traditional taste of ancient times and adhere to their own cooking methods, so that the taste is inherited and nostalgic. **Introduction to postcards** In Taiwan’s food culture, the most indispensable thing is~ 【Lu Mei & Apple Cider】 Apple Sidra Stewed Egg Stewed Chicken Wings Spring Onion Dry Spiced Tofu Simply prepare your favorite ingredients, add soy sauce, star aniseed, rock sugar and seasoning pouch and you can prepare your own braised dishes in your own kitchen. 【Bento Buffet & Yakult】 Yogurt Drink Fried Japanese Butterfish Scrambled Egg in Carrot Dried bamboo shoot Fried Water Convolvulus Shredded Pork with Courgette Plain white Rice With an extensive assortment of dishes to choose from, cafeterias usually have long queues come lunch time. [Sliced ingredients, Taiwanese beer] Side dishes Taiwan Beer Pork liver Ginger Chili sauce Thick soy sauce Small intestine Pharynx Large intestine If you are looking to fill a hungry tummy, you can't go wrong with a bowl of noodle with soup and a platter of side dish. 【Salt Crispy Chicken, Black Pine Sauce】 Taiwanese Popcorn chicken Sarsi Corn Nine-story tower basil Pig Blood Cake Fried chicken Sweet not spicy Fish cake Wax bean Popcorn chicken has always been the most popular snack among the best- selling food at night markets. **Chinese slogan on the back of the postcard** [Lu Mei & Apple Xi Da] Mom~ I'm too slick! [Bento Buffet & Yakult] I am getting fat in Taiwan. [Chopped ingredients, Taiwanese beer] This taste~ super cool! [Salted Chicken, Black Pine Sauce] Delicious without borders **Postcard specifications** Contents: salted chicken, black pine sauce, chopped ingredients, Taiwanese beer, lo-mei, apple custard, lunch buffet, Yakult (4 types each) Creation: color pencil and watercolor & mixed media drawing Material: 420g thick art paper Thickness: 0.5mm Size: 148mmx105mm Writing: easy to write with any pen Environmental protection: environmentally friendly ink printing The color of the paper is soft white and non-reflective, giving people an elegant and meticulous visual experience. The actual product is more delicate and soft than the photo. The writing is smooth, the water absorption is improved, and the stamping is more convenient. Hand-feel paper with good ink absorption, suitable for handwriting and reading. **Postcard sharing** During the trip, I will write down all my feelings and send letters to myself. Whenever I go home, I will read the letter and still feel the emotions at that time. Perhaps in other words, reading it is like reading an old and shabby love letter. It makes me feel happy. I find my own paradise in such an atmosphere. Origin/manufacturing method Made in Taiwan / Designed by Buywowpup