Osmanthus Autumn Pear Jam 220ml-Autumn Limited

**＿＿＿＿＿＿＿＿＿＿＿＿＿** **Osmanthus Autumn Pear Jam 220ml** **￣￣￣￣￣￣￣￣￣￣￣￣￣** The first limited, limited and pleasing flavor of autumn comes from the crystal autumn pear from the high altitude Lishan [Linshan Guoyuan] farm. https://farm5.staticflickr.com/4496/37675121501_f5ab0f9338_z.jpg The crystal-clear pulp tastes tender and refreshing, with moderate sweetness and sourness. There is almost no pomace, and it can be throated and annealed after being stewed. Moreover, the crystal autumn pear is very particular about the environment and soil it needs to grow, so this variety is rarely seen in Taiwan. In order to better present the taste and aroma of pears, the "Taiwan Osmanthus" is not to be missed in autumn. We use the local osmanthus flowers in Miaoli. The store uses traditional ancient methods to manually pick them and remove their stems and branches. They are then placed in the sun to remove water. It is safe and natural without any additives. We can feel the tangy scent of osmanthus just after opening. Taiwan’s sweet-scented osmanthus and high mountain autumn pears, this new flavor seems to be a slow trip to the mountain city, the entrance is sweet, the smell is delicate and elegant, it is worth tasting. https://farm5.staticflickr.com/4465/23821221408_d033fdec7d_c.jpg **＿＿＿＿** **Recommended match** **￣￣￣￣** ① As the weather is getting colder, scoop a spoonful into hot water or hot tea. The pear tea filled with sweet-scented osmanthus will warm your throat. ② Pair with yogurt or cheese, and you will be full of flesh, so satisfying! **＿＿＿＿** **Volume component** **￣￣￣￣** 220ml ± 5／Lishan crystal autumn pear, sugar, lemon juice, dried osmanthus **＿＿＿＿** **storage method** **￣￣￣￣** Unopened: Store in a cool place at room temperature and can be stored for about half a year. After opening: Be sure to refrigerate, it is recommended to consume within one month. When eating, please use a clean and dry utensil to pick it up, so as not to spoil the jam! **＿＿＿＿** **Gift packaging** **￣￣￣￣** When the jam is sent, we try to be environmentally friendly and not over-packaged, and will be sent out in bare cans as anti-collision protection. If you need paper bags, please tell us directly in the remarks after placing the order! **＿＿＿＿＿＿** **About Fruit Eater** **￣￣￣￣￣￣** **We are two men from Taichung. We use our food and design backgrounds, and use fruits as the main ingredients, in the fruity men's brand. We use local and seasonal fruit ingredients, carefully wash each fruit repeatedly, and make jam by hand, pure and natural without adding other chemicals.** **The French jam method is used to preserve a large amount of pulp and sugar before being boiled for a day, and it is good at adding different spices to create a rich taste. Although the production process is cumbersome, I believe that every time I see everyone’s favorite expression when they try it, I believe we can feel our intentions. The design and packaging is also based on calmness, and I hope it will be decent whether it is eaten or given away.** https://farm3.staticflickr.com/2886/33249865894_e10749eeae_z.jpg **＿＿＿＿＿＿＿** **Origin and manufacturing methods** **￣￣￣￣￣￣￣** Taiwan, handmade