Half Baked Cheesecake - Directly Delivered by Air to Kyoto Ippodo Matcha - 6 Inches

6 inches-600g, 15cm in diameter, suitable for 3-5 people It doesn't take the gorgeous route, but the raw materials are definitely top-notch (cheese is really expensive QQ). Using Japanese-French cream cheese and Eleville fresh cream, fresh red-shelled eggs, Nissin milling violet flour, Taiwan-made sugar, rich and smooth half-cooked taste, no expense spared using air freight directly to the highest palace of matcha in Kyoto, Yibao In the past few generations of the hall, the entrance seems to be on the streets of Japan. Thaw for 30 minutes before serving and enjoy the ultimate multi-layered texture! storage method The best tasting period is 2 days, and it can be stored in the refrigerator for 5-10 days, and it can be stored in the freezer for 20 days. Paper plates and forks are provided, please mark if you need to provide candles