Guatemala | Antigua Laminita Flora | Washed | Medium Roast | Coffee Beans

Laminita Antigua, Guatemala La Minita Antiqua La Flor ■ Country: Guatemala ■ Production area: Antiqua ■ Altitude: 1,200-1,600 meters ■ Treatment method: washing with water ■ Grade: SHB ■ Varieties: Caturra, Catuai, Bourbon ■ Flavor description: stone fruit, cocoa, floral, citrus, rounded acidity, delicate taste La Minita series La Minita is an international coffee export company, named after the flagship estate Hacienda La Minita in Taraju, Costa Rica. In addition to the flagship estate in Costa Rica, La Minita also offers green coffee from all regions of the world. Laminita vertically integrates their farms and processing plants across the country, allowing coffee to have a consistent and stable quality and flavor, and focusing on staff in the world's top producing areas and origins to ensure that the coffee reaches the export level of Laminita. high quality. Laminita's star products are produced by Las Pastores, a well-known local processing plant in Guatemala. The quality is under the strict supervision of Laminita Group. From purchasing green beans to washing, sun drying and processing procedures, according to La Minita's famous We strictly supervise the entire process of Huashen coffee from planting to packaging. These complicated procedures are all to ensure that the Pastores processing plant provides the best quality Huashen, and strictly control the standards of the manor work procedure. The Antiqua producing area itself is the most famous producing area among the seven producing areas in Guatemala. The high altitude, unique volcanic soil, and shade planting make the coffee beans in Antigua area have a unique producing area flavor.