ChizUP! Shengli Cheese Cake【Exam Victory Edition】_Good luck before the exam, cheer up, celebrate after the exam

**★ Google's 4.7 stars are highly praised, and the Internet is super rammed by ChizUP!** **★ New York century-old recipe + carefully selected ingredients + 20% sugar reduction, 15% fat reduction** **★ suitable for lacto-ovo** **There are no problems in life, there are sips and protections. Taste carefully before the test to increase the happy endorphins, so that you will pass the test every time, like a god, and move towards the victory of life!** **【Precautions】** • To ensure that the cakes you receive are the freshest, ChizUP! adopts an order-to-order process, and the order will arrive within 7 days after you place the order and complete the payment (because the black cat does not deliver on Sundays, such as the 7th day Sunday, the arrival date is delayed by 1 day), the arrival date cannot be specified Example: 1/1 order and complete payment, 1/8 arrive, if 1/8 is Sunday, 1/9 arrives • ChizUP! Using the "Black Cat Low-Temperature Delivery Service" delivery service, our cake boxes are marked with a valid tasting period on the side. From the moment you receive the cake, it can be stored for 4 days in the refrigerator and 14 days in the freezer. It is recommended not to store it at room temperature. Put it aside for more than two hours, and eat it as soon as you receive it for the best flavor! • The flat shipping fee for the main island of Taiwan is 160 yuan, and free shipping for a single order over 2,000 yuan (the shipping fee for the outer islands is calculated separately) https://live.staticflickr.com/65535/51233203016_bc22fb5100_o.png **【Product Specifications】** [Square for 5~8 people] Signature Golden Cheese/ Sweet and Sour Blueberry Cheese 500g ± 10g / 14.5 x 14.5 x 3.5 cm (pcs) Salted Egg Yolk Cheese 530g ± 10g / 14.5 x 14.5 x 3.5 cm (pcs) Peanut Cheese 530g ± 10g / 14.5 x 14.5 x 3.3 cm (pcs) **【Special ingredients】** **Australian TATURA premium cream cheese** Cream cheese is the soul of cheesecake, designated Australia's TATURA top cream cheese (Cream Cheese), originating from the Victoria Goulburn Valley with pleasant climate and pure water, the fresh milk produced by dairy cows produces cream cheese with fine texture and milky texture. Mellow and stable quality, very suitable for making cheese cakes. **New Zealand "Westland Westgold" Master Series Unsalted Cream** The milk source comes from the Canterbury Plain on the west coast of the South Island. Due to the abundant rainfall due to the natural barrier of the mountains, the cows are grazing and feeding the pasture, and the dairy products retain the fresh and natural milk fragrance. The traditional mixing method (Fritz Churn) is used to produce the highest quality without artificial addition. Preservative cream, rich in flavor, golden in color and smooth in texture. **SGS inspection qualified fresh eggs** Eggs that have passed SGS inspection and are certified free of animal drugs, microorganisms, dioxin and pesticide residues are preferred, and are delivered fresh daily. **Pingtung old shop staff pure peanut butter** Specially selected craftsman peanut butter produced by "Jinhong", a 50-year-old shop in Chaozhou, Pingtung, harvested the super-large fresh peanuts cultivated in natural farming methods, roasted and ground directly into sauce, without adding a drop of oil, sugar or any seasoning, completely preserved The mellow and solid aroma of peanuts is delicious. **Italian PREGEL Top Blueberry Jam** Italian PreGel is the world's top professional ice cream & baking ingredient brand. PREGEL's top blueberry jam is made from specially selected original blueberry fruit, with the fruit crumbs retaining the rich and sweet berries, and it is the best choice for cheese cakes. **laterite salted egg yolk** The specially selected salted egg yolk, which has been coated with high temperature sterilized red earth for 30 days, is specially selected according to the ancient method. The ointment is soft and glutinous and has a strong egg fragrance. It is carefully steamed and then finely ground and baked. The complicated process stimulates the best taste and aroma. **Handmade Crunchy Cream/Chocolate Cookie Base** Adhere to the details of the authentic New York taste, using New Zealand's Westgold master series cream and low-gluten flour, hand-made biscuit bases full of creamy aroma and crispy taste, interweaved with smooth cheese to create different levels of wonderful taste, the taste remains after the ice Crispy is the secret weapon for adding points to cheesecake! https://live.staticflickr.com/65535/51355883421_907a17549c_o.jpg