A simple, sophisticated teapot showcasing the beautiful texture of the clay itself.
Crafted with a focus on brewing delicious tea, drawing from years of experience studying the Ogawa school of sencha. It can be used to brew a variety of teas, including Japanese, Taiwanese, and Chinese varieties.
This teapot is formed on the potter's wheel using fine-grained Shigaraki clay, then meticulously carved and finished. The subtle texture, characteristic of its pear-skin-like finish, creates a deeply evocative appearance. The interior is glazed, and fine tea strainer holes have been individually opened. It pours smoothly, drains cleanly, and the lid fits snugly with a pleasant friction. This piece has been completed with time and care from shaping to finishing.
It is also recommended as a gift for those who enjoy tea.
The clay surface deepens in character with use, and you can also enjoy its evolving expression over time.
Diameter 12.0cm Height 10.0cm Opening 6.5cm Weight 400g Capacity 600ml
* Not suitable for microwave, dishwasher, oven, cleanser, or nylon scrubbers.
Product Description
Product Details
- Material
- Pottery
- How It's Made
- Handmade
- Where It's Made
- Japan
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- No.12,561 - Kitchen & Dining | No.1,851 - Teapots & Teacups
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- Listing Summary
- A simple, sophisticated teapot showcasing the beautiful texture of the clay itself. Crafted with a focus on brewing delicious tea, drawing from years of experience studying the Ogawa school of sencha.
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