[Black Bridge] Flying Fish Roe Sausage (300g) - Classic Original Flavor

Automatic Translation (Original Language: Chinese-Traditional)
US$ 9.91
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wellgift
wellgift
Taiwan
4.9
(71)
Last online:
1-3 days ago
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96%
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Within 1 day
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[Black Bridge] Flying Fish Roe Sausage (300g) - Classic Original Flavor - Prepared Foods - Other Materials Red

Product Description

[Black Bridge] 300g classic original flying fish roe sausage ◆Golden and round flying fish eggs are blended into high-quality pork leg meat ◆ Every bite has the surprising texture of crispy fish roe and khazikazi ★How to eat: It is recommended to fry or grill the sausage until the surface of the sausage becomes shiny and has the best flavor! ★Note: This product does not add preservatives and colorings. Please consume it within 3 days of refrigeration to enjoy the best flavor. If it cannot be consumed within 3 days, it is recommended to pack each serving amount in a sealed bag and freeze it for storage. ★Storage conditions and period (referring to unopened packaging): frozen below -18℃ for 90 days ★Expiration date: Please see the packaging label (Yuan/Year/Month/Day) ★This product must be delivered at low temperature. ★Calculated from the date of receipt by the consumer, at least 45 days before the effective date ●Origin: Taiwan Pork (fat) Origin: Taiwan Pig casings Origin: France Ingredients and nutrition labels as shown in the picture Expiration date: Please see the packaging label (Yuan/Year/Month/Day) ● Storage conditions and period (referring to unopened packaging): Frozen and stored below -18℃ for 90 days ● How to eat: After thawing, it is recommended to fry or grill the sausage until the surface of the sausage becomes shiny and has the best flavor! ● Note: This product does not add coloring. Discoloration under refrigerated conditions after unpacking is a natural oxidation phenomenon of meat. Please consume it within 3 days of refrigeration to enjoy the best flavor. If it cannot be consumed within 3 days, it is recommended to Seal each portion into a sealed bag and freeze for storage. ★ Thoughtful reminder★ Recommended eating method: After thawing, it is recommended to fry or grill the sausage until the surface of the sausage is shiny and slightly charred for the best flavor! 1. Fry over low heat for about 6-8 minutes (turn over repeatedly to avoid burning) 2. Place in the oven and grill for 5-6 minutes, flip over and bake for another 5-6 minutes. This product must be delivered at low temperature. https://live.staticflickr.com/65535/51223234222_42e122c6af_b.jpg

Product Details

Material
Other Materials
How It's Made
Machine-made
Where It's Made
Taiwan
Stock
More than 10
Ranking
No.9,950 - Food & Drink  |  No.141 - Prepared Foods
Popularity
  • 48 views
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Authorized By
黑橋牌
Listing Summary
300g flying fish roe sausage-classic original flavor ◆Golden and round flying fish eggs are blended into high-quality pork leg meat ◆ Every bite has the surprising texture of crispy fish roe and khazikazi

Food Information

Best Before
90 day(s) after the manufacturing date
Allergens
Eggs、Fish、Soybeans
Storage Method
Freeze
Volume
300g x 1

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