Shi Tian San Cheng - The Misleading Series

❶ Zhumen Daily Product Introduction | Non-Nan Xue | Financier is a traditional pastry from the Lorraine region of France in the late 19th century. Legend has it that because many financiers worked at the stock exchange, they wanted a food that wouldn't stain their suits compared to ordinary snacks. Thus, the Financier cake was created as a pastry. The cake was initially made in the shape of a gold bar and became popular among financiers, spreading its fame. However... this Nan Xue is not that Nan Xue. Price: 100 / 3 pieces Ingredients: French butter / sugar / chilled washed eggs / Japanese flour / milk / vanilla extract / rum Allergens: Dairy / gluten / eggs / alcohol [Storage Method / Recommended Serving Suggestion] Thaw from frozen and consume directly. If it has softened, it is recommended to reheat at 180°C for 10-15 minutes and enjoy after cooling slightly. Can be frozen for 4 weeks if unopened. ❷ Zhumen Daily Product Introduction | False Delian | With its delicate shell shape, it exudes a sweet aroma of butter and sugar when freshly baked. It has a warm and dense texture, making it a common pastry for French people to enjoy with tea in the morning or afternoon. The origin of the Madeleine also has differing accounts. One story mentions that during an 18th-century aristocratic gathering, after the original pastry chef stormed off in anger, a maid named Madeleine improvised a dessert. To everyone's surprise, it was a great success and became widely known. The actual circumstances, however, are lost to time. But it doesn't matter, because this is False Delian. Price: 55 / piece Ingredients: French butter / brown sugar / chilled washed eggs / Japanese flour / fleur de sel / caramel nut paste / baking powder / French chocolate Allergens: Dairy / gluten / eggs / nuts [Storage Method / Recommended Serving Suggestion] Recommended to be eaten at room temperature, or reheated at 180°C for 3-5 minutes. It pairs well with cold milk or unsweetened soy milk. Can be frozen for 4 weeks or kept at room temperature for 2-3 days if unopened. ❸ Zhumen Daily Product Introduction | Not Muffins | Liège waffles originate from the city of Liège in eastern Belgium, created by a chef residing there. Its main characteristic is the use of yeast dough, giving it a chewier texture closer to bread. This complements the pearl sugar, which retains its texture even after being baked on the surface. Enjoying it fresh from the oven allows you to fully experience the warm, diffused aroma of the dough and sugar mingling in your mouth. As usual, these are not muffins. Price: 50 / piece Ingredients: French butter / sugar / chilled washed eggs / Japanese flour / fleur de sel / pearl sugar / baking powder / milk Allergens: Dairy / gluten / eggs [Storage Method / Recommended Serving Suggestion] Recommended to be eaten at room temperature, or reheated at 180°C for 5 minutes. Can be frozen for 4 weeks if unopened, or kept at room temperature for 2 days. ❹ Zhumen Daily Product Introduction | Can't Lilu | The origins of Canelé are debated, but most stories point to the wine industry in Bordeaux, France. Wineries needed egg whites to clarify the wine, and the leftover egg yolks were used by locals, mixed with other ingredients, to create what is now known as Canelé. Through a relatively long baking process and precise control of oven temperature, the finished product emerges with a crisp, caramelized exterior, a rich rum aroma, and a soft, delightful interior, offering a complex texture. Oh, but this is not Canelé. Price: 75 / piece Ingredients: French butter / sugar / brown sugar / chilled washed eggs / Japanese flour / fleur de sel / almond flour / baking powder / French cream / Michel cocoa powder / French chocolate / invert sugar / trehalose / cocoa butter / rum Allergens: Dairy / gluten / eggs / alcohol [Storage Method / Recommended Serving Suggestion] Recommended to be eaten at room temperature. Can be frozen for 4 weeks if unopened, or refrigerated for 2-3 days.