Milk Kefir | Drinking Probiotics | Original No Added Sugar | Natural Probiotics | Weight Bottle 500ml

Automatic Translation (Original Language: Chinese-Traditional)
5.0 (33)
US$ 5.24
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Kefir Link
Kefir Link
Taiwan
5.0
(75)
Last online:
1 day ago
Response rate:
98%
Response time:
Within 1 day
Avg. time to ship:
Within 1 day
Milk Kefir | Drinking Probiotics | Original No Added Sugar | Natural Probiotics | Weight Bottle 500ml - Yogurt - Plastic Blue

Product Description

https://live.staticflickr.com/65535/52829412821_d9e65dbe59_b.jpg https://live.staticflickr.com/65535/53050613237_06656e63d6_b.jpg https://live.staticflickr.com/65535/52305378978_43c0818486_h.jpg https://live.staticflickr.com/65535/53051682773_6ce2f2f349_b.jpg https://live.staticflickr.com/65535/53051682748_bf116f4e68_b.jpg https://live.staticflickr.com/65535/53699997974_98a68a6d75_b.jpg https://live.staticflickr.com/65535/52939510884_bf54e65a93_b.jpg https://live.staticflickr.com/65535/53699877228_110e822c71_b.jpg https://live.staticflickr.com/65535/52662107646_0bc98356e1_b.jpg https://live.staticflickr.com/65535/53315381481_e28473c361_b.jpg ✅Each bottle contains 13 billion good bacteria ✅Passed Taiwan SGS inspection ✅Exceeds CNS3058 national standard for fermented milk ✅100% fresh milk fermented with live kefir bacteria ✅No added sugar, flavors, preservatives and artificial additives. 🔥 Shopee sells over 1,000 bottles | 5-star review | Natural probiotics that are hotly discussed 🔥 🎁 From pure Europe Kefir milk originated from the Caucasus Mountains two thousand years ago. After its benefits of helping digestion and smoothing bowel movements spread, it became very popular and is now a nutritional drink commonly available in every household in Europe. Lin Qingwen, a professor at National Taiwan University, calls it a divine gift. 🍴Handmade products developed by European chefs Chef Nik, the founder of Selected Eastern Europe, is from Europe - Croatia. He graduated from the French Le Cordon Bleu School and worked as a chef in a Michelin kitchen. After settling in Taiwan, he transformed the past emphasis on exquisite French cuisine into pure and natural hand-made food. Using live kefir bacteria originating from Germany, paired with Taiwan's conscience Yimei fresh milk, nutritious and delicious kefir milk is freshly hand-made every day. 🐄 Drink probiotics Kefir is fermented by adding kefir bacteria to 100% fresh milk. It tastes like sugar-free Greek yogurt, slightly sour and bubbly, with very little sugar and a large number and strains of probiotics. , can change the bacterial ecology, help digestion and smooth defecation. Add kefir to your daily diet or replace a midnight snack for an easy way to refill a delicious dose of probiotics. 🌿Simple ingredients|Sugar-free|No additives Compared with the yogurt on the market that has added sugar and spices, original kefir does not add sugar, spices, preservatives and artificial additives, and does not cause additional burden on the body. 🏆Exceed national standards With SGS food certification, you and your family can eat it with confidence. Our kefir milk contains up to 2.6 billion active lactic acid bacteria per 100 grams, which is higher than most yogurts on the market. How to drink ✓A nutritious and low-calorie afternoon tea snack that can be consumed directly to make you feel full and can also refill probiotics! ✓Add high-quality protein to breakfast and taste great with oatmeal crisps ✓You can also combine kefir with fruits and vegetables to make a fruit smoothie or green latte 😤👃Special smell Fermented foods generally have a special smell, such as kimchi and natto. For some people, kefir is sour, smelly and has bubbles, and tastes like spoiled milk. People who are sensitive to odors should evaluate themselves. 👀Limited by regulations, we cannot introduce more benefits. Please refer to the following information: ▸Dr. Berger’s YouTube video▸The best probiotic is not yogurt ▸Fairy Gift Keffel▸Written by Professor Lin Qingwen of National Taiwan University ▸Fermentation culture: How ancient fermented foods feed human microorganisms▸Kathleen. Creage's writings ▸Natural Fermentation Research Laboratory▸Written by Gianna Chris Caldwell ------Shipping method-Only for the main island of Taiwan, please send a private message to the outer islands------ 1️⃣Hsinchu Logistics Refrigerated Home Delivery|Free shipping for orders over $899 (original price $150) Shipped within 3 working days (excluding holidays and national holidays). ✓ Arrival time cannot be specified, the driver will contact you by phone before arrival. ✓If no one picks up the item on the same day, it will be delivered again the next day. ✓ If you want to specify the arrival date, you must make a reservation 2 days in advance. 2️⃣On-site shopping from cooperative merchants ✓Manufacturer name: Bowei Sports Lottery Co., Ltd. ✓Store location: No. 26-3, Lane 258, Changchun Road, Zhongshan District, Taipei City ✓Business hours: 11AM-11PM ✓Taste is based on on-site inventory, please call in advance if you need to make a reservation -----------Special statement-------- ⛔If any accident occurs during transportation and your package is in trouble, please contact customer service as soon as possible to facilitate follow-up processing. ⛔Allergen information: This product contains milk ⛔This product has no added sugar. The sugar in the product is the natural lactose in milk. ⛔This product does not apply to the 7-day appreciation period, please forgive me. ⛔This product does not add water. When you receive the product, if it forms lumps and the bottle is slightly swollen (because the bacteria are still fermenting hard in the bottle), this is normal. Please feel free to eat it. If there is liquid stratification, please shake the bottle before consumption and slowly open it to allow the bubbles to slowly release. Do not open it immediately as it may cause the drink to overflow. ⛔As long as there are no special dietary restrictions, it can be consumed by those over one year old. ⛔Kefir milk is not a medicine, and those who are sick should seek medical treatment first. ⛔Made with live bacteria, it will continue to ferment during refrigeration, converting lactose into lactic acid. Therefore, the longer it is stored, the more sour the taste will be, the more bubbles will appear, and the easier it will be to spray the bottle.

Product Details

Material
Plastic
How It's Made
Handmade
Where It's Made
Taiwan
Stock
More than 10
Ranking
No.4,151 - Food & Drink  |  No.35 - Yogurt
Popularity
  • 7,690 views
  • 257 sold
  • 101 have saved this item
Product Type
Original Design
Listing Summary
✅Each bottle contains 13 billion good bacteria ✅Passed Taiwan SGS inspection ✅Exceeds CNS3058 national standard for fermented milk ✅100% fresh milk fermented with live kefir bacteria ✅No added sugar, flavors, preservatives and artificial additives.

Food Information

Best Before
21 day(s) after the manufacturing date
Allergens
Milk
Storage Method
Refrigerate、Avoid heat、Avoid direct sunlight
Volume
500ml x 1

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