Product Name: Penghu Sun-dried Stingray Shark's Fin
Weight: 85g± 15%
Food additives name: none
Manufacturer or domestic responsible manufacturer name: Yifeida Enterprise Co., Ltd.
Address: Magong City, Penghu County
Place of Origin (Country): Penghu
Shelf life: 24 months
Storage method: sealed and frozen
Not for ready-to-eat, should be fully heated
🌿Suggestions:
Soak the shark's fin before cooking (about 3hrs/time or according to personal habits) / then steam or add to the dish
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Product Description
Product Details
- Material
- Other Materials
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- Down to the last 0
- Ranking
- No.25,023 - Food & Drink | No.780 - Other
- Popularity
-
- 3,568 views
- 8 sold
- 3 have saved this item
- Product Type
- Original Design
- Listing Summary
- The so-called dried fish/is the ancient technique of pickling without salt The only restriction is that the catch must be fresh enough to make it. No additives are just right/EGRET dry goods are all additives free/Eat at ease without causing a burden on the body No preservatives Fragrance free No bleaching No food additives
Food Information
- Best Before
- 720 day(s) after the manufacturing date
- Allergens
- Fish
- Storage Method
- Freeze、Other
- Volume
- 85g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
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