Driver Ticking Iced Coffee Maker 600ml

US$ 26.68
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Product Details

Material
Glass
How it's made
Machine-made
Origin
Taiwan
Stock
Down to the last 5
Popularity
  • 1,709 views
  • 25 sold
  • 124 have saved this item
Listing summary
‧Simple homemade iced coffee, the taste is not sour ‧Open adjustable water-saving valve design for precise flow rate control ‧Stainless steel water network for diffusing water droplets and even extraction ‧ can be directly extracted into the refrigerator t

Shop Profile

driver888

Taiwan
Response rate:
96%
Response time:
Within 1 day
Avg. time to ship:
1-3 days
Driver Ticking Iced Coffee Maker 600ml

Product Description

https://youtu.be/-R4RMIZPbkw https://live.staticflickr.com/65535/47854165991_c687d97e21_b.jpg https://live.staticflickr.com/65535/40887491123_5bb3b9679b_b.jpg https://live.staticflickr.com/65535/33976831688_148e6b7cf5_b.jpg https://live.staticflickr.com/65535/40887491263_059589500a_b.jpg https://live.staticflickr.com/65535/40887491303_5b92da2db6_b.jpg https://live.staticflickr.com/65535/33976831608_2f0493b540_b.jpg https://live.staticflickr.com/65535/47064740554_5e65f3ee46_b.jpg https://live.staticflickr.com/65535/33976831408_bab12ea3cf_b.jpg https://live.staticflickr.com/65535/33976831768_40c594c892_b.jpg https://live.staticflickr.com/65535/40887693523_a8f227bc78_b.jpg https://live.staticflickr.com/65535/46938086485_e3e1e9ab44_b.jpg https://live.staticflickr.com/65535/47854454251_9e559dcb94_b.jpg https://live.staticflickr.com/65535/33977035978_3cceb7d65f_b.jpg Ice Drip Coffee ---------------------------------------- Requires accessories: water bottle, powder tank, metal water network, glass pot (1) Adding Powder Add Coffee Powder Put the powder filling tank into 40g coffee powder and pour a little cold water to moisten the coffee powder in the powder tank. This step is very important. The coffee powder in the powder tank must be soaked to prevent incomplete extraction. Place a stainless steel water distribution net on the surface of the coffee powder to help spread the water droplets for uniform extraction. (ii) Extraction Extraction Fill the upper pot with ice and then fill the cold water to the highest water level (about 450c.c.). Adjust the lower adjustment valve to a drop of water droplets for 2 seconds, and place it in a cool place until the water in the water bottle is completely dripped. (3) Ice Cold Stored Cover the extracted coffee liquid with a sealing lid and store it for 2-3 working days. During the period, the sugar in the coffee will produce a fermentation, which will make the iced coffee produce a trace of wine aroma. A simple ice-cold coffee can be done

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