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Michelle's Scone(Lacto-ovogen) Captivated by Adults and Children
Using French Michel cocoa powder and adding Belgian special chocolate beans inside, it has a rich chocolate aroma and taste, which makes you happy and satisfied! After heating, the cocoa beans in the scone are in a semi-lava state, and the overall taste is not boring.
🔺 Please freeze and store it after receiving it
🔺Keep frozen and sealed for 30 days
Scone is lactoglutamine
🔺 A small card with storage and heating methods is included with the product.
🔺 The best way to enjoy it is to taste it after roasting.
🔺Reheating method
• Preheat the oven to 180℃ and bake for 5-8 minutes
"You can spray some drinking water on the top of the scone and bake it again"
*Do not use a microwave to heat it up as it may taste bad.*
*Please adjust according to the power of your appliances*
*For low-temperature scone, please defrost the scone for at least 30 minutes to normal temperature before baking them again.*
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.11,191 - Food & Drink | No.2,450 - Cake & Desserts
- Popularity
-
- 664 views
- 9 sold
- 9 have saved this item
- Product Type
- Original Design
- Listing Summary
- \ scone popular must-buy products / Michelle's Scone(Lacto-ovogen) Captivated by Adults and Children Using French Michel cocoa powder and adding Belgian special chocolate beans inside, it has a rich chocolate aroma and taste, making you happy and satisfied! After heating, the cocoa beans in the scone take on a semi-molten state, making it not boring to eat overall.
Food Information
- Best Before
- 30 day(s) after the manufacturing date
- Allergens
- Eggs、Milk、Wheat、Nuts、Other
- Storage Method
- Freeze、Avoid direct sunlight
- Volume
- 60.0g x 5
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
- Report this item