Uji Dacquoise (French meringue cake)
Crispy on the outside and moist on the inside, this is the pride of many tea shops, the real dacquoise cake. For the outer batter and the cream inside, we use the best stone-ground matcha leaves from Kyoto Prefecture and roast the finest stems of houjicha tea using a unique method called "sand roasting."
Please enjoy the dacquoise with the subtle bitterness of tea made by a tea shop and the elegant aroma of tea that spreads in your mouth.
Contents
Uji green tea dacquoise (25g) x 5
Hojicha dacquoise (25g) x 5
Total 10 pieces
Ingredients
Uji green tea dacquoise
Egg whites (including egg, produced in Japan), sugar, almond powder, shortening, quasi-chocolate (including dairy and soy), powdered sugar, barley flour, rice flour, matcha green tea, dried egg whites, butter/konnyakuimo extract, flavor
Houjicha Dacquoise
Egg white (including egg, made in Japan), sugar, almond powder, shortening, quasi-chocolate (including dairy ingredient and soybean), powdered sugar, barley flour, rice flour, hojicha powder, dried egg white, butter/konnyaku imo extract, spices
Allergy
Uji green tea and hojicha dacquoise: egg, milk
Shelf life
45 days at room temperature
Nutrition Facts】※Per serving
Uji green tea dacquoise
Energy 121kcal, Protein 2.8g, Fat 6.7g, Carbohydrate 13.1g, Salt equivalent 0.07g
Houjicha Daquoise
Energy 121kcal, Protein 2.8g, Fat 6.7g, Carbohydrate 13.1g, Salt equivalent 0.07g
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Machine-made
- Where It's Made
- Japan
- Stock
- More than 10
- Ranking
- No.4,312 - Food & Drink | No.1,028 - Cake & Desserts
- Popularity
-
- 4,564 views
- 10 sold
- 76 have saved this item
- Product Type
- Original Design
- Listing Summary
- Uji Dacquoise (French meringue cake) Crispy on the outside and moist on the inside, this is the pride of many tea shops, the real dacquoise cake. For the outer batter and the cream inside, we use the best stone-ground matcha leaves from Kyoto Prefecture and roast the finest stems of houjicha tea using a unique method called "sand roasting."
Food Information
- Best Before
- 60 day(s) after the manufacturing date
- Allergens
- Eggs、Milk、Soybeans、Nuts
- Storage Method
- Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 250.0g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
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