│Want Coffee-Coffee Soaking Bag Gift Box Romantic Traveler│
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◤｜Romantic Traveler． Infusion Pack Gift Box | Cold Brew, Hot Brew, Anything You Want
The gourmet coffee is made into an easy-to-brew infusion bag that does not require any skills. Just like a tea bag, it can be brewed hot or cold, and the strength can be controlled according to your preference. It is practical all year round and is also a good companion when you are out and about.
◆Contents: Berry Forest, Small Fragrant Flower, Buddha's Hand Oolong. Tea Coffee
◆Weight of soaking bag: 12g/bag
◆Ingredients: 100% fine coffee grind
◆Roasting degree: light roast ~ light medium roast
◆Freshly baked & individually packed in nitrogen
◆Please note that coffee is seasonal. If an item is out of stock, it will be replaced with a product of equal value (or above).
Coffee Introduction
◼︎Berry Forest (Sun-dried, Lightly Roasted)
A premium bean variety selected from ultra-high altitudes! The dry fragrance after grinding is very charming. The floral and fruity aroma emitted through hot water brewing is like being in a garden, led by delicate fruit acid, and the sweet breath blooms comfortably in the mouth. The smooth taste is smooth and sweet, and the perfume-like charm is enough to make people taste it again and again, and the bright aroma is amazing.
• Origin: Ethiopia. Aricha
• Altitude: 1800～2400m
• Variety: Heirloom
• Flavor: Sweet orange, apricot, strawberry
◼︎Small fragrant flowers (lightly roasted, honey processed)
【Longing for coffee. [Small Fragrant Flower] comes from the famous Kochir producing area in Ethiopia. Hama processing plant, the juicy taste brings a burst of aroma, charming aroma of fruits and small white flowers, and a great tea-like aftertaste, delicious and full, fresh and thirst-quenching.
• Origin: Ethiopia. Kocher
• Altitude: 2100m
• Variety: Heirloom
• Flavours: Champagne grape, elderflower, oolong tea
◼︎Buddha's Hand Oolong． Tea Coffee - A unique ratio of coffee and tea
Combining three carefully selected fresh Arabica beans with Qingxin Oolong produced in Shanlinxi, Taiwan, the light roasting is used to create the gentle flavor of early spring. The prominent bergamot aroma is connected to the longan honey aroma, and under the guidance of spring oolong, it brings out the sweetness like sarsaparilla, and finally ends with almond chocolate mixed with dried figs.
• Coffee origin: Tanzania, Ethiopia, Costa Rica
• Coffee Type: 100% Arabica
• Roasting degree: light roast
• Tea origin: Shanlinxi, Taiwan
• Tea variety: Qingxin Oolong
• Flavour description: Bergamot, almond chocolate, spring oolong, dried fig
[Other cold brew infusion pack products]
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