【Workshop(s)】Creative Cooking Demonstration Class‧ Teacher Kevin [Stir-fried Garlic Spaghetti x Perilla and Guiding Chicken]

Want to learn how to cook fried garlic pasta that is simple and light without any burden? Follow Mr. Kevin to make authentic stir-fried garlic pasta and the mouth-watering perilla spice cinnamon chicken Finally, let's make candied lemon/yuxiang radish with the teacher to spend a beautiful afternoon! Enjoy a feast of lunch together, communicate and meet new friends, and come to IUSE to learn crafts back home! ▎Activity time ・2023/2/20 (Mon) 14:00 ~ 16:00 ▎Activity process ・Basil spiced cinnamon chicken ・Sauteed Garlic Pasta ・Candied lemon/yuzu radish ▎Teacher introduction・Cai Chengwen Kevin ・Good at Japanese cuisine, seafood dishes, refrigerator dishes ・Using seasonal and simple ingredients to make delicious dishes to win people's hearts ・Former West Lake Fisheries-Master ・Former chef of Shin Yeh Japanese Restaurant - Lengtai ・Formerly worked as a food chef ▎Instructions for purchasing tickets ・After the ticket is successfully purchased, you will receive an electronic ticket notification, and no physical ticket will be sent. On the day of the event, please present your e-ticket at the registration counter to enter. ・The experience must prepare ingredients or supplies in advance, so it cannot be canceled or refunded 7 days before the experience (inclusive), but you can appoint a relative or friend to attend on your behalf after notifying IUSE. ・Registration must be completed within two days, and those who fail to pay will not be reserved. ▎IUSE IUSE upholds the four professional research and selection spirits to serve you, including introducing international classic brand boutiques, researching and selecting Eastern and Western utensils that show unique tastes, carefully selecting professional utensils that insist on techniques, and digging deep into the excellent craftsmanship with a century-old foundation. With a wide variety of professional items, IUSE can meet your product needs from kitchen to living space at one time. At the same time, we are also constantly refining the "levels of enjoying utensils", bringing you the top aesthetics of life through the exchange of members' cooking kitchen courses, and becoming a researcher who creates life together with you. https://7382.cyberbiz.tw/s/files/7382/ckeditor/pictures/content_8ce2871c-89ed-4d78-a571-f2d57092c33d.jpg