Indonesian Satay Powder - Shaker

Automatic Translation (Original Language: Chinese-Traditional)
5.0 (3)
US$ 11.28
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Kendo
Taiwan
5.0
(89)
Last online:
1-3 days ago
Response rate:
73%
Response time:
Within 1 day
Avg. time to ship:
4-7 days
Indonesian Satay Powder - Shaker - Sauces & Condiments - Glass

Product Description

▍Product Introduction This spice blend is a "journey to the south" for your palate. Our Indonesian Satay Powder captures the charcoal-grilled essence of Jakarta's streets. It is more than just a seasoning; it is an aspiration for the warm, vibrant life of Southeast Asia. Kendo has crafted this blend with precise ratios, saving you the tedious task of grinding fresh spices. With just a quick dusting, you can recreate that classic, deeply layered balance of salty and sweet flavors. If there is one flavor that defines a summer night in Southeast Asia, it is the sizzle of satay on a street vendor's grill. That slightly sweet, earthy aroma never fails to whet the appetite. Cooking Suggestions: Elevate Your Skewers Instantly This spice blend is designed to enhance the "marination process," serving as a shortcut to achieving classic Southeast Asian flavors. 1. Classic Satay Skewers: Cut chicken thigh or pork loin into strips and sprinkle evenly with the satay powder. │Kendo Tip: Add a splash of coconut milk or cooking oil and marinate for 30 minutes. Coconut milk softens the meat fibers and adds a creamy richness, bringing the flavor closer to local Indonesian styles. 2. Air Fryer/Oven Use: Sprinkle the powder over chicken wings or sliced pork belly. High-heat air circulation helps the turmeric and sugars develop a beautiful color, resulting in a crispy texture and fragrant aroma. 3. Creative Satay Fried Rice: During the final stage of frying, add a spoonful of satay powder and a dash of fish sauce to transform humble home-cooked fried rice into an exotic dish. 4. Vegetarian Friendly: Sprinkle over thick-cut king oyster mushrooms or tofu before pan-searing. The intense, savory aroma of the satay powder perfectly complements the lighter profile of vegetarian ingredients. The best way to enjoy satay is while it is hot. As the scent of turmeric rises with the steam, add a squeeze of fresh lime juice; the acidity will instantly brighten the layers of flavor, allowing your taste buds to be completely immersed in the evening breeze of the tropics. Ready to change the style of your next barbecue party? Bring along this jar of Indonesian Satay Powder and let the flavors dance on your skewers.

Product Details

Material
Glass
How It's Made
Handmade
Where It's Made
Taiwan
Stock
More than 10
Ranking
No.9,096 - Food & Drink  |  No.306 - Sauces & Condiments
Popularity
  • 2,478 views
  • 20 sold
  • 9 have saved this item
Product Type
Original Design
Listing Summary
Are you captivated by the alluring, charcoal-grilled aroma of Southeast Asian satay? Kendo's Indonesian Satay Spice blend features a base of turmeric, cumin, and coriander seeds, combined with the deep, savory spice of galangal and garlic. Whether for chicken skewers, pork, or air-fried dishes, simply sprinkle it on to enjoy an authentic Indonesian-style party experience right at your own dining table—no travel required.

Food Information

Best Before
365 day(s) after the manufacturing date
Allergens
None
Storage Method
Room temperature、Keep dry、Avoid direct sunlight
Volume
50.0g x 1

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