[Liujia Kitchen Carrot Cake]
▌Ingredient
Locally grown white radish, water, dipped rice flour, corn flour, raw oil, bacon, Chinese sausage, dried shrimp, cornstarch, scallops, bonito katsuobushi, kombu, sesame oil, salt, pepper, sugar
▌Save method
All pastries are preservative free and should be stored in a refrigerator at 0 - 4 °C
▌Storage period: Please refer to the packaging
▌Remarks
In response to environmental protection, we will reuse clean cartons for delivery. If you do not want us to reuse cartons, please mention it when confirming the order.
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Hong Kong
- Popularity
-
- 4,943 views
- 101 sold
- 32 have saved this item
- Product Type
- Original Design
- Listing Summary
- Stay Home Kitchen teamed up with Hong Kong radish, using sweet Hong Kong radish and sweet and plump handmade bacon and sausage to make radish cake.
Food Information
- Best Before
- 10 day(s) after receiving the product
- Allergens
- Shrimp
- Storage Method
- Refrigerate
- Volume
- 900g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
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