[SAVINI TRUFFLES] Golden Moon Duo Truffle Egg Yolk Pastry / Mung Bean Pastry Gift Box (Mid-Autumn Festival Pre-orders Now Open)

**[SAVINI TRUFFLES] Golden Moon Duo Truffle Egg Yolk Pastry & Mung Bean Pastry Gift Box (Includes Premium Branded Gift Bag)** Black Truffle Egg Yolk Pastry & Mung Bean Pastry Gift Box **2026 Mid-Autumn Festival Pre-orders are now open. Each piece is handcrafted in limited quantities, available until sold out. Pre-ordering secures priority shipping and guarantees availability, ensuring your gifts arrive on time.** ▧ Developed in collaboration with a National Baking Champion ▧ Artisanally handcrafted, piece by piece ▧ Whole black truffles used in the filling ▧ Genuine truffle in every bite ▧ No added preservatives or artificial additives ▧ Truffle Mung Bean Pastry is vegetarian (dairy included) https://hocom.tw/Uploads/userfiles/images/39706_4xt7pkt5fejmhud.jpg https://hocom.tw/Uploads/userfiles/images/39706_jwucyprnvit0hqz.jpg https://hocom.tw/Uploads/userfiles/images/39706_nefdqi7jrqhpgup.jpg *** The limited edition packaging is made with FSC-certified materials, reflecting SAVINI TRUFFLES' core brand values of forest sustainability and environmental care.** **|Golden Moon Duo|** The name "Golden Moon Duo" not only signifies that both pastries are inspired by Taiwanese classics but also symbolizes them as radiant beauties under the moonlight, each showcasing its unique charm. A delicate bite of our Truffle Mung Bean Pastry reveals a tender, yielding crust encasing a smooth, finely-textured mung bean filling. It's a perfect harmony with the Italian black truffle, offering a taste that is both fresh and elegantly aromatic with every mouthful. The Truffle Egg Yolk Pastry features a golden, flaky crust embracing a rich White Phoenix bean paste and a whole, plump salted egg yolk. Infused with the unique fragrance of truffle, it's a delightful innovation on a classic. **|A Collaboration of a Century-Old Italian Truffle House and a Champion Baker|** **/ Golden Moon Blessing Truffle Egg Yolk Pastry** https://www.pinkoi.com/product/vsxrnrRv Smooth and velvety White Phoenix bean paste, paired with a 22-28 day aged salted egg yolk from red earth farms, offering a savory and crumbly texture. We've spared no expense, incorporating three classic SAVINI TRUFFLES products into the filling: Hunter Black Truffle Sauce, Amber Black Truffle Olive Oil, and Premium Black Diamond Truffle Salt. Developed by a National Baking Champion, the golden ratio filling and the meticulously crafted, layered crispy pastry are handcrafted with care. Experience genuine truffle in every exquisite bite of this premium egg yolk pastry. https://hocom.tw/Uploads/userfiles/images/39706_frg8bdhrac9raj5.jpg **/ Golden Moon Charm Truffle Mung Bean Pastry (Vegetarian)** https://www.pinkoi.com/product/g2QCnWkc A pastry with distinct layers and a crisp, crumbly texture, filled with a fine and smooth mung bean paste that carries a fresh green bean aroma. Expertly blended by our artisans, whole salted black truffles, Amber Black Truffle Olive Oil, and Premium Black Diamond Truffle Salt from SAVINI TRUFFLES create a harmonious balance of truffle fragrance and mung bean paste, presenting a luxurious mung bean pastry with a uniquely rich aroma. https://hocom.tw/Uploads/userfiles/images/39706_bx4hyhgpedikmbn.jpg **|Gift Box Contents|** ∥ Golden Moon Blessing Truffle Egg Yolk Pastry x 3 ∥ Golden Moon Charm Truffle Mung Bean Pastry x 3 https://hocom.tw/Uploads/userfiles/images/39706_1c4k1pzy4jgfsi7.jpg **Golden Moon Blessing Truffle Egg Yolk Pastry** Ingredients| White Phoenix Bean Paste (White Phoenix Beans, Sugar, Maltose), Salted Duck Egg Yolk, Flour (Wheat Flour, Wheat Starch), Butter, Water, Maltose Syrup (Tapioca Starch, Water), Hunter Black Truffle Sauce (Boletus Edulis Mushroom, Olive Oil, Olives, Summer Black Truffle, Sorb, Anchovy, Truffle Flavoring, Sunflower Seed Oil, Aromatic Plants (Garlic, Parsley), Natural Flavoring, Salt, Spices (Pepper)), Sugar, Amber Black Truffle Olive Oil (Olive Oil, Truffle Flavoring, Dried Winter Black Truffle), Premium Black Diamond Truffle Salt (Cyprus Sea Salt, Color: Vegetable Carbon, Dried Summer Black Truffle, Truffle Flavoring), Egg Yolk Liquid (Eggs). Net Weight| 65g/piece Origin| Taiwan Best Before| See packaging. The expiry date on the packaging is for room temperature storage. Storage| 14 days at room temperature, 21 days refrigerated, 30 days frozen from the date of manufacture. (Note: Freezing may harden the egg yolk, which is less recommended). Allergen Information| This product contains gluten, grains, eggs, milk, and fish and their derivatives. Not suitable for individuals with allergies. **Golden Moon Charm Truffle Mung Bean Pastry** Ingredients| Mung Bean Paste (Mung Bean Kernels, Sugar, Soybean Oil, Trehalose, Maltose, Butter, Fatty Acid Glycerides (Emulsifier), Mung Bean Flavoring), Flour (Wheat Flour, Wheat Starch), Butter, Water, Maltose Syrup (Tapioca Starch, Water), Sugar, Amber Black Truffle Olive Oil (Olive Oil, Truffle Flavoring, Dried Winter Black Truffle), Soybean Salad Oil, Salted Black Truffles (Summer Black Truffle, Water, Salt), Premium Black Diamond Truffle Salt (Cyprus Sea Salt, Color: Vegetable Carbon, Dried Summer Black Truffle, Truffle Flavoring). Net Weight| 60g/piece Origin| Taiwan Best Before| See packaging. The expiry date on the packaging is for room temperature storage. Storage| 14 days at room temperature, 21 days refrigerated, 30 days frozen from the date of manufacture. (Note: Freezing may harden the egg yolk, which is less recommended). Allergen Information| This product contains gluten, grains, milk, and their derivatives. Not suitable for individuals with allergies. **|Serving Suggestions|** 1. Enjoy directly from the package for deliciousness. 2. Gently toast in a preheated oven at 160°C (320°F) for 5 minutes for an even crispier and more aromatic crust. 3. If refrigerated or frozen, allow to thaw completely before toasting in a preheated oven at 160°C (320°F) for 5 minutes. **|Premium Branded Gift Bag|** https://hocom.tw/Uploads/userfiles/images/gp1yjh79sqiiwsb.jpg **|Order Information|** ■ As the truffle egg yolk pastries and truffle mung bean pastries are meticulously handcrafted by professional bakers, the production process is complex. Each batch is produced in limited quantities. Pre-orders will close once sold out. For gifting purposes, please order early to avoid disappointment. ■ Due to the need for advance ingredient preparation for major holidays to prevent waste, orders cannot be cancelled starting 10 days prior to the selected shipping date (inclusive). ■ Shipments will be processed in chronological order based on order placement. ■ After shipping, delivery typically takes 1-3 days for courier service and 2-3 days for convenience store pickup. During major holidays or slight delays, early pre-ordering is recommended for timely arrangement. ■ Based on past experience, some customers have reported receiving damaged gift boxes from convenience store pickups due to rough handling. Therefore, courier delivery is recommended. ■ The truffle egg yolk pastries and truffle mung bean pastries are produced in large batches by hand. After baking, they undergo cooling, vacuum packaging, and shipping. Please refer to the expiry date indicated on the product packaging you receive. ■ For food safety and hygiene reasons, returns and exchanges are not accepted unless the product itself is defective. **|Shipping Schedule|** First Batch: 2026/09/08 (Tue) Second Batch: 2026/09/15 (Tue) Third Batch: 2026/09/18 (Fri) - Final shipping day before Mid-Autumn Festival ※ The dates above are shipping dates, not arrival dates. **SAVINI TRUFFLES** https://hocom.tw/Uploads/userfiles/images/39706_3bmuim3rhvs1pfn.jpg __SAVINI__ - A century-old truffle family from Tuscany, Italy, with four generations of truffle hunters. Their accumulated experience in discovering fresh truffles and their expertise in crafting truffle products provide high-quality truffles to the world's top culinary markets, including Michelin-starred restaurants, five-star hotels, and white truffle auctions, earning them renown in the competitive truffle industry. Since its founding in 1920, SAVINI TRUFFLES has always adhered to respecting nature, cherishing forests, and protecting the land that has favored their family in Tuscany. They harvest truffles with a philosophy of sustainable development, still maintaining the ancient tradition of truffle hunters leading professionally trained truffle dogs to manually unearth truffles. This method ensures the integrity of the truffle and the preservation of the forest, a practice increasingly appreciated by environmentally conscious consumers. Today, SAVINI TRUFFLES is a modern company whose production, packaging, transportation, and storage meet international food safety standards, holding certifications such as IFS and BRC, representing Italian manufacturing excellence while upholding its ancient values and looking steadfastly towards the future. __World's Most Expensive White Truffle Guinness World Record__. On November 23, 2007, Cristiano Savini and his dog Rocco discovered a massive white truffle weighing approximately 1.3 kg (2 lbs 13 oz) buried 2.5 feet underground. It took nearly two hours to carefully excavate. The truffle was immediately flown to Macau for auction, where it was eventually acquired by the renowned Macau magnate Stanley Ho for $330,000 USD. SAVINI TRUFFLES donated the proceeds to an Italian charity.