Taiwanese Pastry----------------Coffee
This blend features three Central and South American naturally processed beans, carefully proportioned and roasted to a medium-light profile. This roast balances the rich flavors of Taiwanese pastries, allowing the coffee's delightful acidity and sweetness to emerge with a subtle body, enhancing the pastry's complex taste dimensions.
| Coffee Flavor Profile Harmonizing with Pastries |
Costa Rica Tarrazu
El Salvador Chalatenango
Colombia Tolima
Notes of dried apple sweetness and Darjeeling black tea / Sweet almond brittle with a hint of lemon
Our pastry artisans meticulously follow traditional methods, reimagining classic recipes. The satisfying crunch of walnuts melds with the chewy texture of the glutinous rice cake, enhanced by high-proof sorghum wine-soaked, kiln-fired longan. This creates a rich, layered flavor profile that is soft, chewy, refined, and never sticky.
Serving Suggestions |
Torched | Lightly torch with a culinary torch for a delightful finish, best enjoyed with a fine beverage.
Baked | Encased in puff pastry, brushed with egg wash, and air-fried for a fragrant crispness.
Fried | Coated in a tempura batter and fried to a golden hue, offering a soft and appealing texture.
Product Description
Product Details
- Material
- Paper
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Unique Features
- Customizable
- Popularity
-
- 8,299 views
- 2 have saved this item
- Product Type
- Original Design
- Listing Summary
- This gift is not only a tribute to forty years of dedication, but also a beautiful aspiration for the future. Each traditional Taiwanese pastry is crafted with our heartfelt care, conveying a love for life and a deep affection for family.
Food Information
- Best Before
- 14 day(s) after the manufacturing date
- Allergens
- Wheat、Nuts、Other
- Storage Method
- Room temperature
- Volume
- 50.0g x 5
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
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