Banana stick cake (please order the low temperature cake separately)

@This is a low-temperature delivery product and cannot be picked up by the whole family Bar cakes are commonly known as 1/4 cakes, which show the most natural flavor in perfect proportions. Bananas are local fruits in Taiwan. We chose the fresh bananas produced in the season, which are naturally matured to the strongest aroma, and the pulp is soft but elastic at the post-ripening stage; the fruit puree is added directly, baked and baked, and the taste is solid and dense; bananas The flavor is overflowing, and you can see the unique black seeds of bananas, as if you are in the embrace of nature. Stick Cake-Banana Ingredients: Low-gluten wheat flour, bananas, eggs, sugar, vegetable oil, fermented butter, baking soda, baking powder Net weight: 350 grams Gift box size: 9x17x8.5cm Food additives: none Meat label: Ovo-Lactatin Allergens: eggs, wheat flour containing gluten, milk products Shelf life: 7 days in refrigeration, 10 days in freezing (calculated from the date of consumer acceptance, at least 5 days before the expiration date) Place of Origin: Handmade in Taiwan