[Dajia Wangji] Imperial Dongpo Pork 700g

2024 Spring Festival New Year Dishes Pre-Order Pre-order period: from now until January 29, 2024 delivery time: 1. Shipment from January 24th to January 30th, 2024 2. Shipment from January 31st to February 6th, 2024 (Shipments will be made in order of order) ※ Due to the large logistics volume, it is not possible to specify the arrival. According to legend, Su Dongpo became the governor of Hangzhou and mobilized the people to dredge the West Lake. In order to reward the migrant workers, he told his family to follow his experience: "Slow down the fire and use less water. When the fire is sufficient, he will be beautiful." When it was cooked into a delicacy, the family mistakenly cooked the meat and wine together, resulting in a particularly mellow and delicious meat. Later generations named this dish "Dongpo Pork". It is the first famous dish in Hangzhou. https://cdn1.cybassets.com/s/files/22742/ckeditor/pictures/content_47c9b821-a367-45b3-8960-782cd162325a.jpg How to eat: Defrost the ingredients in advance, put the Dongpo meat and marinade together in a steamer and steam over medium heat for 20 minutes. Once soft, it is ready to eat (add boiling water to dilute the marinade according to personal taste) Note: Fresh food does not apply to Article 19 of the Consumer Protection Act and does not enjoy the 7-day appreciation period.