Eggplant Kobachi Serving Dish 1pc / set of 2 / set of 3

This series of side dishes and small bowls are produced at a kiln located in the town of Hasami, Nagasaki and utilize a specially formulated glaze that gives each one its unique texture. 　 Japanese eggplant are small, tender vegetables that go well with a wide variety of Washoku dishes. This Kobachi serving dish in the shape of an eggplant is finished with a uniquely textured cobalt matte glaze. Use it to serve pickled vegetables, greens boiled in Japanese broth, ratatouille, or any of your favorite side dishes. **※If you want to change the type of 2 pieces or 3 pieces,please fill in the contents in the message at the time of purchase.** **※Please choose from 5 types of products that can be changed:peach small plate, chestnut small plate, persimmon small plate, plum small　plate, and eggplant small bowl.**