This content contains: tea bean brewed soy sauce 500mlx1+ gift box x1
https://www.youtube.com/watch?v=EvPqhw9Op0g
Taiwan Qizuo tea beans turned into raw materials for brewing soy sauce
From 2018 to 2021, the average annual export value of Taiwanese edamame reached 80 million US dollars, which can be called a black gold commodity in Taiwan's agricultural industry.
"Cha Dou" is one of Taiwan's edamame varieties. It is famous for having a light taro aroma after steaming. It has been gradually used in various food processing in recent years.
The Qizuo tea beans used in "Douyoubo" are produced in Meinong, Kaohsiung. The tea beans are brown in color and smaller than traditional soybeans, but they are still rich in soybean elements. During the brewing process, due to the process of pressing and filtering to remove excess fat from tea beans, and with the perfect ratio of beans and wheat, it presents an extremely refreshing and light taste bud experience.
Product Description
Product Details
- Material
- Other Materials
- How It's Made
- Machine-made
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.24,913 - Food & Drink | No.964 - Sauces & Condiments
- Popularity
-
- 1,638 views
- 17 sold
- 11 have saved this item
- Product Type
- Original Design
- Listing Summary
- Gluten Free, Iodine Free, No Water Diluted Main ingredients: Taiwan Qizuo tea beans and wheat Flavor: clear texture, light taste, the best partner for beginner cooks Uses: dipping, mixing, marinating, frying, frying Gluten-free, iodine-free, passed multiple tests by SGS.
Food Information
- Best Before
- 730 day(s) after the manufacturing date
- Allergens
- Wheat、Other
- Storage Method
- Room temperature、Refrigerate
- Volume
- 500ml x 1
Shipping Fees and More
- Shipping
- Payment method
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- Credit/debit card payment
- Alipay
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