This cold brew coffee initially presents a rich, boozy aroma, reminiscent of brandy and rum. This is followed by notes of tropical fruits like pineapple and mango, along with red and orange fruit undertones and a berry-like acidity, making it perfect for summer enjoyment.
Brewing Suggestion
Water Temperature: Cold Water (Below 30°C)
Water Volume: 200 - 240ml
Steeping Time: 8 - 10 hours
1. Place the cold brew coffee bag into a bottle.
2. Add approximately 200ml of room temperature water.
3. Refrigerate overnight (8-10 hours).
4. Remove the coffee bag and enjoy.
Pro Tip: After removing the cold brew coffee bag, you can steep it again in the refrigerator overnight.
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Hong Kong
- Stock
- More than 10
- Ranking
- No.9,841 - Food & Drink | No.721 - Coffee
- Popularity
-
- 51 views
- 0 have saved this item
- Product Type
- Original Design
- Listing Summary
- Country: Colombia Region: Caldas Variety: Caturra Flavor Notes: Boozy Cherry, Dried Pineapple, Raspberry
Food Information
- Best Before
- 180 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Room temperature、Keep dry、Avoid direct sunlight
- Volume
- 20.0g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
- Report this item