Ethiopia Yirgacheffe Gedeb Washing Station - Half Pound Coffee Beans

**Contents:** Coffee Beans / Half Pound (227g) **Roast Level:** Light Roast **Processing Method:** Washed Process **Flavor:** Orange peel, grapefruit, lemon zest, black tea, peach, and a hint of jasmine. Clean and delicate. https://www.funnybean20.com/images/pinkoi/3.png **Funnybean Coffee's Three Commitments** **Hand-Selected** High-quality green beans are typically harvested by hand. However, not all coffee cherries on a single tree ripen at the same time. Harvesting unripe cherries results in under-developed beans, while picking the ripe, cherry-red fruit ensures the best flavor and sweetness. After harvesting, the cherries undergo a series of processing steps, such as washing, hulling, and drying, before becoming green beans ready for roasting and export. Despite careful processing, some less-than-ideal beans may still be present. Therefore, meticulous inspection and selection before roasting are crucial. Funnybean Coffee dedicates the most time to hand-sorting during the entire roasting process, as we believe that high-quality green beans are the fundamental principle of great coffee. **Freshly Roasted** Much like fine wine, coffee beans mature over time, developing a smoother, mellower flavor profile – a process we call 'resting.' Generally, freshly roasted beans possess a slight smoky aroma. By sealing them in bags with one-way degassing valves to prevent air exposure, and allowing them to rest for 5-7 days, their flavors become more rounded and palatable. Therefore, upon receiving freshly roasted beans, resist the urge to open them immediately. Store them in a cool place and let them rest for a week before grinding and brewing for the optimal taste experience. Funnybean Coffee ensures that every bag of beans delivered to our customers is roasted within the last 7 days. **Healthy Delivery** Funnybean Coffee believes that coffee beans are delicate. Proper storage is paramount, whether for green or roasted beans, requiring a cool environment free from heat, humidity, and stuffiness. Immediately after roasting, our beans are sealed in bags equipped with one-way degassing valves before packaging and shipping. For products like drip bags that require grinding, they are prepared just moments before dispatch. Origin/Manufacturing Method Hand-roasted in Taiwan