80% diamond flake chocolate-CoCa MaMa Cocoa Goddess Chocolate Workshop
So-called "tempered chocolate", to put it simply, is chocolate made with cocoa butter. Compared with non-tempered chocolate made from other alternative fats, it tastes much better and is also healthier.
Lindt is a well-known brand with top-notch "refining" technology. It created the world's first chocolate that melts in the mouth. After a century of testing, it uses the finest cocoa beans and cocoa butter and has a delicate and smooth taste. The ultimate in tempered chocolate.
Ingredients: Cocoa paste, sugar, cocoa butter, soy lecithin, vanilla flavoring. (vegan)
Net weight: about 80g per box
Best tasting period: 30 days
Origin: Handmade in Taiwan (no preservatives added)
Sweetness: ★
Outer box size: 18×10cm
Preservation method: Keep refrigerated below 18 degrees Celsius. Please consume as soon as possible after opening.
So-called "tempered chocolate", to put it simply, is chocolate made with cocoa butter. Compared with non-tempered chocolate made from other alternative fats, it tastes much better and is also healthier.
Lindt is a well-known brand with top-notch "refining" technology. It created the world's first chocolate that melts in the mouth. After a century of testing, it uses the finest cocoa beans and cocoa butter and has a delicate and smooth taste. The ultimate in tempered chocolate.
Ingredients: Cocoa paste, sugar, cocoa butter, soy lecithin, vanilla flavoring. (vegan)
Net weight: about 80g per box
Best tasting period: 30 days
Origin: Handmade in Taiwan (no preservatives added)
Sweetness: ★
Outer box size: 18×10cm
Preservation method: Keep refrigerated below 18 degrees Celsius. Please consume as soon as possible after opening.
