Santa Anita Estate, Orange County, Western Costa Rica

US$ 12.11
  • After payment, it will take approximately 3 business days to prepare and ship this item (excluding holidays).
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Product Details

How it's made
Handmade
Origin
Taiwan
Stock
Down to the last 9
Popularity
  • 21 views
  • 1 sold
  • 0 have saved this item
Listing summary
Flavor: Citrus, lime, honey, almond and candied orange slices, smooth and clean, sweet.

Food Information

Volume
227g x 1
Allergens
No
Storage method
Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
Best before
90 day(s) after the manufacturing date

Shop Profile

Response rate:
97%
Response time:
Within 1 day
Avg. time to ship:
4-7 days
Santa Anita Estate, Orange County, Western Costa Rica

Product Description

**Contents:**Coffee beans / Half pound 227g **Baking degree:**Middle roast **Processing method:**White honey processing method **Flavor:**Citrus, lime, honey, almond and candied orange slices, smooth, clean and sweet. https://www.funnybean20.com/images/pinkoi/3.png **Xiaoqu's Three Persistences** **Carefully selected** Good green beans are basically harvested by hand, but all the fruits on a coffee tree will not mature at the same time. If the green fruits are picked, they are called unripe beans, and the harvest is ruddy. Cherry-like fruits will have the best flavor and sweetness. After harvesting, the fruits will go through a series of processing processes, such as washing, hulling, drying, etc., before they can be roasted coffee green beans and sent abroad. In each production stage of raw beans, there are more or less bad beans mixed in it, so the inspection and selection before baking is particularly important. During the entire baking process, Xiaoqu spent the longest time in hand selection. Because we believe that good quality raw beans are the basic principle of good coffee. **Freshly baked** Coffee beans are just like wine. Over time, the flavor becomes softer and smoother. Generally, the freshly roasted coffee beans will have some smoky flavor. The airtightness is sealed in the one-way exhaust valve packaging bag to prevent outside air contact. After 5-7 days of bean cultivation, the flavor will be More rounded and smooth. Therefore, do not rush to open the freshly roasted coffee beans, store them in a cool place for a period of time, and raise the beans for one week, then open the packaging and drink them to enjoy the best taste. Xiaoqu will also ensure that the coffee beans delivered to each guest are fresh and roasted within 7 days. **Healthy home** Xiaoqu believes that coffee beans are sensitive and slender. It is very important to preserve raw beans before roasting or roasted cooked beans. The most suitable environment is a cool, not hot and humid place. Xiaoqu will be sealed in a bag with a one-way exhaust valve as soon as the beans are baked, and then packed and shipped. If it needs to be grinded, such as a hanging ear bag, it will be made just before shipment. Origin / manufacturing methods Taiwan handmade baking

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