Sugar water made by dissolving Hokkaido sugar beets with underground water from the Yoro Mountains was carefully placed in a crystallization chamber for two weeks to naturally grow large crystals.
[raw materials]
sugar
[Internal capacity]
1kg
[country of origin]
Japan
Product Description
Product Details
- Material
- Other Materials
- How It's Made
- Machine-made
- Where It's Made
- Japan
- Stock
- Down to the last 8
- Ranking
- No.26,381 - Food & Drink | No.1,191 - Sauces & Condiments
- Popularity
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- 523 views
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- Product Type
- Original Design
Food Information
- Best Before
- 730 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 1.0kg x 1
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- Shipping
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- Credit/debit card payment
- Alipay
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