𖤐 A classic salted scallion flavor for grilling, made with a clean recipe and 100% no artificial additives!
𖤐 The natural aroma of scallions perfectly complements the thick-cut 4mm pork belly. After grilling, the juicy, sweet, and savory meat juices overflow, making it a perfect match for BBQ and drinks!
Product Name: Japanese Salted Scallion Pork Belly
Specification: 250g/pack
Origin: Taiwan
Cooking Instructions: Thaw, then slice and stir-fry in a hot pan with oil.
Ingredients: Herb Pork premium meat (Taiwan), green scallions, onions, soy sauce, rice wine, sugar, salt, black pepper.
Notes: This product is uncooked and must be cooked before consumption.
Storage: Keep frozen at -18°C. Do not refreeze after thawing.
Shelf Life: 12 months when stored unopened at -18°C.
Expiration Date: (YYYY/MM/DD) As shown on the packaging.
Product Description
Product Details
- Material
- Other Materials
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.9,787 - Food & Drink | No.338 - Other
- Popularity
-
- 158 views
- 0 have saved this item
- Product Type
- Original Design
- Listing Summary
- A classic salted scallion flavor for grilling, made with a clean recipe and 100% no artificial additives!
Food Information
- Best Before
- 365 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Freeze
- Volume
- 250.0g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
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