【Workshop(s)】Specialty Coffee Association (SCA) Barista Foundation

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Workshop Summary: The SCA Barista Skills Foundation course focuses on the key skills required to set a grinder, make espresso and foam, and texture milk for cappuccinos. This course allows one to gain an introductory understanding of the coffee itself and set a foundation from which to build practical skills for milk technique and latte art, while implementing health and safe
Next Workshop: 2025/12/20 (Sa
Note: Payment must be completed at least 7 days before the workshop.
Workshop Location: Hong Kong / Kowloon
Workshop Language: Cantonese, English
Workshop Address: 觀塘觀塘道436-446號觀塘工業中心 4 期 9 樓 F1 室
Admission Time: 15 minutes before the workshop begins
Workshop Duration: See workshop description
Age Restriction: No age restriction
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Ranking: No.4,939 - Workshops | No.365 - Cuisine
Popularity: 3,248 views

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Specialty Coffee Association (SCA) Barista Foundation - Cuisine - Other Materials

Workshop Description

Barista Skills Foundation 1. Coffee Beans : Different between Arabica and Robusta 2. Espresso Process: Grind, Dose, Tamp 3. Extraction & Brewing 4. Milk Foaming Techniques 5. Espresso Based Menu 6. Water Quality 7. Workspace Management & Workflow 8. Cleaning, Health & Safety 9. Customer Service & Café Management Course Fee： SCA Certification and and CSP Course Skill Report included Hour： 7 Hours

【Workshop(s)】Specialty Coffee Association (SCA) Barista Foundation

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