Attic Brewing blends local ginger and Chinese prickly ash with their own numbness and spiciness to create a spicy ginger soda with distinct layers, strong and gentle.
With the fresh sweet and sour taste as the stage, all kinds of spices compete with each other. The taste is exciting but also refreshing. Whether you enjoy it directly or add it to spirits, it is equally spicy and comfortable.
Packaging: 250ml can
Store in a cool dry place.
The generation of sediment is a natural phenomenon and does not affect the quality.
Product Description
Food Information
- Best Before
- 365 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Room temperature
- Volume
- 250ml x 1