- Gluten Free - Sugar Free Brown Rice Cake - Samsung Scallion Salty Cheese (6")

**【Delicious food to share with your family with peace of mind】** What if the elders in the family want to eat cake but can't eat sweets? My baby wants to eat cake, but what about gluten allergy? A nutritious, sugar-free and low-burden cake that can be used as breakfast for your whole family every day is here! **☑ Use homegrown grains, gluten free** See Tiantian Farm organically grow brown rice, black beans, peanuts, barley and other grains, and grind them in their own bakery, which can replace imported flour 100%. In addition to avoiding the risk of gluten allergy, it also supports local food production. **☑ Insist on preparing the materials by yourself, it will not happen quickly** Starting from the grinding of flour, all ingredients, fillings, seasonings, etc. are made in-house, and ready-made baking ingredients such as out-sourced pre-dressing powder and condiments are not used. Although the production is time-consuming and labor-intensive, it can eliminate redundant ingredients and present the most natural local grains. flavor. **☑ All ingredients are transparent, no additives** The ingredients are fully expanded and the source of raw materials is disclosed, and the information is transparent. Avoid adding additives such as baking powder, improver, leavening agent, and replace it with innovative technology of natural raw materials, giving you a safe and healthy taste. **"Precious food given by nature - rice"** With the westernization of diet, Taiwanese are getting farther and farther away from "rice". From dinner to snacks, our food has been occupied by flour products, and flour can be seen everywhere. The traditional staple food in Taiwan is becoming scarce, rice is unsalable, farmers are falling fallow, and fertile land has turned into wasteland. However, the reason why "rice" is Taiwan's main food crop is precisely because it is most suitable for Taiwan's soil and climate, forming an ecosystem with rice as the core. In addition to conserving water sources and regulating the climate, it also breeds diverse organisms such as loaches, egrets, and dragonflies. If the unmarketable rice leaves farmers fallow, we will not only suffer from reduced food self-sufficiency, but also impact the ecological environment. **"The Beginning of Making Rice Cakes"** With the development of brown rice cakes, we hope to find a new way for Taiwanese rice. Under the principle of "friendly processing", 100% of the source of raw materials is disclosed to support the development of environmentally friendly agriculture in Taiwan, so that consumers can eat the most delicious, authentic, healthy and friendly food at affordable prices. *"A piece of cake builds a dream field* *Create a big future of "local agriculture" with "healthy and delicious" small luck* *When you eat this delicious* *It is to cheer for Taiwan's agriculture! "* ◆Product Name: Sugar-Free Brown Rice Salted Cheese Cake ◆Product specification: 6 inches ◆Commodity ingredients: main raw materials/ rice, cheese, eggs, cream Secondary ingredients/ flaxseed, milk, salt, lemon ◆Shelf life: Freeze for 30 days ◆Nutrition labeling Each 50g package contains 7 servings Calories 142.35 kcal Protein 5.19 grams Fat 11.52 grams Saturated fat 6.19 grams 0g trans fat Carbohydrates 4.89 grams Sugar 0.85g Sodium 118.41 mg ◆Origin/manufacturing method: Kaohsiung, Taiwan/handmade ※This product contains milk and eggs and is not suitable for people with allergies. ※The sugar comes from the natural sugar in the ingredients, not added sugar Origin/manufacturing method Taiwan/handmade