【LS Handmade Desserts x Le Cordon Bleu Chef】1980s Thick-Cut Earl Grey Creamy Toast (70g x 5 slices)

Rich brown sugar and captivating cinnamon are perfectly intertwined. The subtle spice of cinnamon meets the deep sweetness of brown sugar on your tongue. Take a bite of the thick, creamy spread, and experience the intense sweetness of brown sugar and the alluring aroma of cinnamon, with layers of fragrance unfolding. It's sweet yet not cloying, making it utterly addictive! Each slice of creamy toast is handmade, with our special creamy spread carefully applied, paired with thick toast, then baked to a crispy, fragrant perfection. It's like stepping back into a 1980s bubble tea shop, with friends, ordering drinks and thick toast. Baked to a crisp, taking a big bite – that's our old-school style. 【Heating Instructions】 ◎ No need to defrost. ◎ Heat directly from frozen. ◎ Oven (Crispy Texture): Preheat oven to 200°C (392°F) and bake for 4-6 minutes. For an even crispier texture, you can extend the time slightly, but keep a close eye to prevent burning. ◎ Air Fryer (Crispy Texture): Set air fryer to 200°C (392°F) and cook for 2-3 minutes. Adjust cooking time based on toast thickness and personal preference for crispiness. ◎ Frying Pan (Crispy Texture): Preheat pan over low heat (no oil needed). Place toast in the pan and dry-roast, flipping every 30 seconds to prevent burning. Repeat for about 2-3 minutes. ◎ Electric Cooker (Soft Texture): Place a layer of aluminum foil in the outer pot (no water needed). Place the toast inside, cover with the lid, and press the start button. Wait 3-4 minutes until the power automatically switches off. ◎ Microwave (Soft Texture): Wrap the toast in heat-resistant plastic wrap or parchment paper. Place on a heat-resistant dish and microwave at 600W for 2 minutes to ensure even heating.