Dengyi│Home Cooking Series – Braised Pork Ribs with Herbal Medicine

Dengyi Medicinal Braised Pork Ribs, added with various Chinese ingredients such as rehmannia root, angelica root, cinnamon twigs, and licorice. The soup tastes thick and sweet, which helps to enhance physical strength, nourish and strengthen the body, and increase vitality. It is one of Taiwan's unique delicacies. . Vegetarian friends can choose peanuts and mushrooms to stew. https://live.staticflickr.com/65535/53480107270_860a4f7046_o.jpg https://live.staticflickr.com/65535/53789254162_f3e62eb5ab_o.jpg https://live.staticflickr.com/65535/53479899784_ab849a606c_o.jpg https://live.staticflickr.com/65535/53479734493_399f860842_o.jpg https://live.staticflickr.com/65535/53479899789_edc359eeef_o.jpg https://live.staticflickr.com/65535/53479585381_eee90daf56_o.jpg 【Product specifications】 Product Name│ Herbal Braised Pork Ribs Ingredients│ Wolfberry, wolfberry root, red dates, rehmannia glutinosa, cinnamon twigs, salted olives, angelica root, astragalus root, Ligusticum chuanxiong made from wine, licorice, cumin, cinnamon, star anise Origin│ Taiwan Specifications│ 2 servings/pack Net weight│59.5g±4.5g/portion, 2 servings in total Expiration date│ Marked on the packaging bag Shelf life │ 300 days (please use it as soon as possible after opening) Responsible manufacturer│ Yixin Enterprise Co., Ltd. Customer service address: No. 8, Lane 59, Jianfu Road, Xinzhuang District, New Taipei City Preservation method│ Store in a dry and cool place, avoid direct sunlight or moisture. It needs to be refrigerated after opening. Warning │ The package contains deoxidizer and desiccant, please do not eat 【How to use】 1. Prepare the ingredients. It is recommended to use about 1 kilogram of pork ribs and pork meat per 1 small package. It is recommended to blanch it first before cooking the soup so that there will be no fishy smell or turbidity. Start the pot as soon as the water boils to avoid the fresh and sweet taste of the meat. drain. 2. Open the herbal stew package and add 1200c.c.-1500c.c. water to each small package. 3. Bring to a boil over high heat, then turn to low heat and simmer for 40 minutes 4. Add your favorite vegetables and salt to taste, cook and serve. 【Precautions】 1. Please stop eating during colds, inflammation, and menstruation. 2. Pregnant women and postpartum women should consult professionals before consumption.