Taro Pastry With Egg Yolk Lava Filling - Taiwan's No.1 must-buy souvenir

Taiwan’s No.1 must-buy souvenir! A dream pastry for every taro lover – the Taro Pastry With Egg Yolk Lava Filling. • Extra-thick filling: Each pastry comes with a rich taro lava core nearly 5 cm thick – one bite and the golden taro lava bursts out! • Velvety taro × savory egg yolk lava: Fresh taro is slow-cooked into a creamy paste, paired with molten salted egg yolk for a perfectly balanced sweet-and-savory taste. • Reduced sugar & fat: Crafted with a lighter, modern recipe that reduces sweetness and oil while keeping full flavor. • Natural color: No artificial coloring – the soft purple and gray hues reflect the pure, natural color of real taro. • Handmade in Taiwan: Each pastry is carefully crafted by skilled masters, ensuring authentic taste and quality. With its flaky crust, smooth taro paste, and molten yolk lava, this pastry delivers triple textures in one bite – an irresistible delight every taro fan must bring home from Taiwan.