Thickness: 0.8cm. It is taken from the loin, which is a common part for Taiwanese or Japanese deep-fried pork chops.
Before marinating, tap the meat a few times with the blade of a knife to make it more tender.
♦Product Name: Loin steak
♦Specification: 225g/pack
♦Origin: Taiwan
♦ Suitable for cooking: frying, roasting, deep-frying
♦Note: This product is not cooked and needs to be cooked before consumption
♦Storage method: Store in a freezer at -18°C. Do not thaw repeatedly.
♦ Shelf life: 12 months if stored in a frozen container at -18°C
♦Expiration date: (year/month/day) as shown on the package
Product Description
Product Details
- Material
- Other Materials
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.24,242 - Food & Drink | No.802 - Other
- Popularity
-
- 451 views
- 5 sold
- 0 have saved this item
- Product Type
- Original Design
- Listing Summary
- The meat is taken from the loin, which has less fat and fascia and a refreshing taste. It is a common part for deep-fried pork chops.
Food Information
- Best Before
- 365 day(s) after the manufacturing date
- Allergens
- Other
- Storage Method
- Freeze
- Volume
- 225.0g x 1
Shipping Fees and More
- Shipping
- Payment method
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- Credit/debit card payment
- Alipay
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