Sparkling Dessert Cinnamon Roll Walnut Not Stimulating Not Spicy Pure Cinnamon Powder Dessert Afternoon Tea

Automatic Translation (Original Language: Chinese-Traditional)
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US$ 13.75+
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Sparkling Dessert Cinnamon Roll Walnut Not Stimulating Not Spicy Pure Cinnamon Powder Dessert Afternoon Tea

Product Description

#cinnamon rolls #reduce sugar recipe [Introduction to Cinnamon Rolls] Strictly selected mild and non-irritating cinnamon powder with five-spice powder and whole brown sugar Make the flavor level more enhanced, and eat five without getting tired After heating, the aroma of cinnamon and brown sugar floats up, with a soft taste 🤩If there is no coffee nearby, remember to drink a cup of my own baked Costa Rican Conqueror, rich in nutty tones, so that the cinnamon rolls can improve several LV "Dessert is just boring after eating, it is not a successful dessert for me" - Sparkle Coffee With Cinnamon Roll Sauce 🍯 Toffee Cinnamon Sauce If you love cinnamon, you must have this sauce 🧀 Caramel Cheese Sauce If you like layered flavors and stimulate your taste buds, don't miss it! 😈 Dessert haunts from time to time (pay attention to limited time) Occasionally in stock, made after placing an order, to ensure freshness 6 inches for 3-6 people 8 inches for 7-12 people 10 inches is suitable for 13-20 people Taipei Small Store Information (takeout only) Every Tuesday, Wednesday, Thursday, Friday, Saturday Time: 10-17 Address: 5F, No. 11-1, Lane 3, Shuangcheng Street, Zhongshan District, Taipei City Tamsui store (by the road) Monday, Friday, Saturday, Sunday Business hours: 10-18 Address: No. 156, Section 5, Danjin Road, Danshui District (with parking lot) (Available for one to one day pickup) Finally, attach the cold knowledge of cinnamon rolls See you at the end, earn it! 🥳 Cinnamon roll is a bread that originated in northern Europe. Because it has a strong cinnamon aroma, In Norway, the average household treats it as a snack for afternoon tea or dessert with coffee after dinner. Generally cinnamon rolls are made of flour, cinnamon, sugar and cream, while a traditional Nordic cinnamon roll will add a little cardamom to the dough to increase the aroma, and there will be no icing on the cinnamon roll. (icing), the Norwegians sprinkle granulated sugar on top, Swedes like to decorate with distinct pearl sugar (Pearl Suger). After cinnamon rolls became popular in the United States, Americans also slightly modified the proportion of raw materials, Generally American cinnamon rolls are sweet and sticky.

Product Details

Other Materials
How It's Made
Where It's Made
More than 10
  • 9 sold
  • 59 have saved this item
Product Type
Original Design
Listing Summary
Shuo Dessert, Dessert, Cinnamon Roll, Cinnamon Control, Afternoon Tea, Cinnamon, Home Delivery, Low Temperature Home Delivery, Taipei, Tamsui, Dessert

Food Information

Best Before
10 day(s) after the manufacturing date
Storage Method
100g x 1