From "Lianlian Oyster House" established by the Kaohsiung Ziguan District Fishermen's Association, we offer selected fresh catches delivered directly from the place of origin every day. Haiziliao is a popular tourist fishing port in Kaohsiung. It also has the country's first HACCP-certified fish market and a professional processing plant with dual international certifications of HACCP and ISO22000. After the live fish are transported to the processing plant, the seawater ice equipment imported from Japan is used to freeze the fish in 20 minutes. Within, the temperature is lowered to -2°C to maintain freshness, Japanese electrolyzed salt water is introduced to reduce the number of bacteria, and boxed and vacuum packed are used to maintain the freshness of the ingredients. This allows you to easily eat the freshest fish no matter how far away you are.
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【Product specifications】
Product name: [Lianlian Oyster House] Anxin fish delivered directly from the origin
Ingredients: Grouper, Thin Salt Mackerel Fillet: Norwegian Mackerel, Salt, Sea Bass, Squid
Weight: 200g of midday fish, 500g of fresh golden-eye seabass, 200g of Stone clear meat, 160g of thinly salted mackerel fillet, about 1.1 kg
Place of Origin: Midnight Fish Sangua-Taiwan, Fresh Golden Eye Bass-Taiwan, Stone Pork-Taiwan, Thin Salted Mackerel Fillets-Norway
Shelf life: 12 months (unopened)
Storage method: frozen at -18°C
Stone clear meat 200-300g/pack
Product desciption
Stone clear meat slices, the whole fish is processed, scales and spines are removed, leaving only intact and thick meat pieces
Specifications
Name: Stone clear meat 200-300g/pack
Specifications: 200-300g/pack
Ingredients: Grouper
Origin: Made in Taiwan
Processing place: Kaohsiung City Ziguan District Fisheries Association
Packaging method: vacuum packaging
Storage method: frozen storage
Shelf life: 1 year
Food business registration number: E-188505504-00001-8
Product liability insurance: Shin Kong Insurance product liability insurance of RMB 20 million
Thin salted mackerel fillets 160g/pack
Product desciption
1. A versatile fish with affordable prices and high nutritional value
2. The meat is plump and rich in oil, with distinct texture and delicate taste.
3. Soft and tender with few thorns, pickled with thin salt and air-dried, then frozen and stored fresh
4. Dry fry or put in the oven and serve easily
Specifications
Name: Specially Selected Norwegian Thin Salted Mackerel Fillets
Specifications: 160g/each piece
Ingredients: Mackerel
Origin: Norway
Processing place: Taiwan
Product ingredients: Norwegian mackerel, salt
Packaging: 1 piece/pack, vacuum packaging
Storage method: frozen below -18°C
Shelf life: 1 year
Processing place: Kaohsiung City Ziguan District Fisheries Association
Food business registration number: E-188505504-00001-8
Product liability insurance: Shin Kong Insurance product liability insurance of RMB 20 million
Goldeneye bass (whole tail) 500g-700g/pack
Product desciption
1. A champion fish species with high economic and nutritional value
2. Professional marine aquaculture, carefully selected workers who are healthy and safe
3. The fishery association HACCP factory carefully removes gills, scales and belly.
4. The meat is tender and has few bones, suitable for all ages
5. Suitable for consumption before and after childbirth, as well as after surgery and illness.
Specifications
Name: Carefully selected fresh and tender golden-eye seabass (whole tail)
Specifications: 500g-700g/pack
Ingredients: seabass
Origin: Taiwan
Processing place: Kaohsiung City Ziguan District Fisheries Association
Packaging method: 1 portion/pack, vacuum packaging
Storage method: frozen storage
Shelf life: 1 year
Processing place: Kaohsiung City Ziguan District Fisheries Association
Food business registration number: E-188505504-00001-8
Product liability insurance: Shin Kong Insurance product liability insurance of RMB 20 million
Three-pack of midday fish 250-300g/pack
Product desciption
1. Breed in a mixed environment of highly salty sea and fresh water, the meat is fresh and sweet without earthy taste.
2. Probiotic breeding technology, no drug residue inspection passed
3. The fish meat has the aroma of crab, shrimp and oyster.
4. Rich in oil, plump meat, and solid and delicate taste
5. The most delicious fish species in various proverbs in the north and south
6. Suitable for steaming, braising, frying, and simple cooking
Specifications
Name: Wudi fish three times 250-300g/pack
Specifications: 250-300g/each
Origin: Taiwan
Ingredients: midday fish
Packing method: 1 tail/pack, vacuum packaging
Storage method: frozen below -18°C
Shelf life: 1 year
Processing place: Kaohsiung City Ziguan District Fisheries Association
Food business registration number: E-188505504-00001-8
Product liability insurance: Shin Kong Insurance product liability insurance of RMB 20 million
Product Description
Product Details
- Material
- Other Materials
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Popularity
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- 244 views
- 1 have saved this item
- Product Type
- Original Design
- Listing Summary
- After the live fish is transported to the processing plant, the seawater continuous ice equipment introduced from Japan is used to reduce the temperature of the fish to -2°C within 20 minutes to maintain freshness. Japanese electrolyzed salt water is introduced to reduce the number of bacteria, and boxed and vacuum are used Packaging keeps ingredients fresh. This allows you to easily eat the freshest fish no matter how far away you are.
Food Information
- Best Before
- 180 day(s) after the manufacturing date
- Allergens
- Fish
- Storage Method
- Freeze
- Volume
- 300g x 4
Shipping Fees and More
- Shipping
- Payment method
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- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
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