The small meat dumplings developed by state banquet chef Wen Guozhi over many years are here! One 120g piece is made of the base of northern rice dumplings.
The texture is relatively chewy, and the filling is made of carefully selected Taiwanese pork, mushrooms from Xinshe, Taichung, salted egg yolks, sweet chestnuts, peanuts, and vegetable garden ingredients. The rich filling is just enough to fill you up to 80% full, which is very suitable for those who like to eat small portions.
![[Chef Wen Guozhi] Signature small meat dumplings 120g x 5 pieces (Dragon Boat Festival meat dumplings) Frozen home delivery free shipping - Prepared Foods - Fresh Ingredients](https://cdn02.pinkoi.com/product/fsfkMDAG/0/4/1080x0.avif)
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Popularity
-
- 2,297 views
- 3 sold
- 7 have saved this item
- Product Type
- Original Design
- Listing Summary
- ★New research and development supervision by Chef Wen Guozhi ★Exquisite small portion 8 points full is just right ★Golden ratio to make rich fillings ★Selected local Taiwanese ingredients ★Classic Zongzi with rich fillings and soft and delicious taste
Food Information
- Best Before
- 730 day(s) after the manufacturing date
- Allergens
- Eggs、Peanuts、Soybeans、Nuts、Other
- Storage Method
- Freeze
- Volume
- 120.0g x 5
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
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