【Workshop(s)】10/08 [Physical] Jiguang Noodles • Seven-course cooking tutorial

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Workshop Information

Workshop Summary
One of the most important sauces for making Japanese and Western cuisine is Demi glacé sauce (Domingeras sauce or Domi sauce). Hamburger steak, onion beef risotto, omelette rice, pork chop sandwich and red wine beef are all required. With Demi glacé sauce, the food immediately becomes soulful and three-dimensional.
Note
Payment must be completed at least 1 days before the workshop.
Workshop Location
Taiwan / Taipei City
Workshop Language
Mandarin
Workshop Address
110食驗室
Admission Time
When the workshop begins
Workshop Duration
See workshop description
Age Restriction
Aged 18 and over
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0
Ranking
No.2,355 - Workshops  |  No.397 - Cuisine
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110cookingstudio
Taiwan
4.9
(47)
Last online:
1-3 days ago
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Within 1 day
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10/08 [Physical] Jiguang Noodles • Seven-course cooking tutorial - Cuisine - Other Materials

Workshop Description

Jiguangjia simple version Demi glacé sauce Teach everyone how to make the same delicious food at home that is not inferior to what is made in a professional kitchen. And it can be completed in three hours. Make some and put them in the refrigerator so you can use them anytime. A transformation of Western food that is full of happiness. 🔸Demonstration course content| Homemade Easy Demigalce Sauce 🔸Applied cooking demonstration| 1. Beef and onion risotto 2. Classic European style omelette rice 3. Beef cheeks braised in red wine 4. Tonkatsu sandwich 5. Demonstration of adding more weight: pork and rice hamburger steak with rice 👩🏻‍🍳Instructor: Teacher Ji Guang **▎Instructions for purchasing tickets** **・After successfully purchasing a ticket, you will receive an electronic ticket notification, and physical tickets will not be sent. Those who have completed the registration and payment please send a private message to the "110 Food Laboratory Fan Page" and we will help you add the community administrator as a friend and join the exclusive online course community.** **・Payment must be completed to be considered successful. Those who fail to pay will not be reserved.** **▎110 Food Laboratory** We hope to turn your kitchen into a happy base for your home, and your home into the warmest restaurant. Let’s share our healthy handicrafts with you!

Notes

**▎Activity precautions** **・Payment must be completed to be considered successful. Those who fail to pay will not be reserved.** **・Please do not record the whole process of the activity. To record fragments, you must obtain the consent of the teacher.** ・Please turn your mobile phone to vibrate when the activity is in progress, and please leave the classroom before talking on the phone. ・Please clean the utensils you use during the practical course. ・Please work together to keep the environment clean and create a beautiful class environment. **▎How to cancel or change** ・Courses may be canceled due to natural disasters (such as typhoons, etc.). You can choose to refund or switch courses (more refunds or less compensation). **・If there are insufficient registrations, the course will be cancelled. You can choose to refund or switch courses (more refunds will be made).** ・Conversion courses are only provided once. ・If you are unable to attend class for any reason, please inform your name and course 10 days before class, and we will arrange a refund or switch to another course for you. ・80% of the registration fee will be refunded if you cancel within 8 to 10 days before the class date.**If you cancel within 7 days before the class date, no refunds and course changes will be allowed. You can find a relative or friend to take the class on your behalf**. If you are unable to find relatives or friends to attend classes, only the class handouts will be provided and the finished product will not be retained. ・The handouts will be retained for one month. If they are lost, a replacement fee of $200 will be charged.

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