Boletus edulis contains 8 essential amino acids, which can help fight influenza virus and enhance immunity.
– Ingredients: high-gluten flour, water, wild liver mushroom, black tiger palm, porcini powder, corn starch, salt water
– Net weight: 300g/6 noodles (individually packaged)
– Origin: Hong Kong
Suggested cooking method (a bowl of noodle soup):
Put one noodle into 400ml (about 2 bowls of water) boiling water, stir the noodles during cooking, cook for about 2 minutes on medium heat, and eat without overcooling.
Allergen Information
This product contains gluten (wheat), eggs and crustaceans. Production machinery may also process crustaceans, fish and soybean products
Product Description
Product Details
- Material
- Other Materials
- How It's Made
- Handmade
- Where It's Made
- Hong Kong
- Stock
- More than 10
- Ranking
- No.23,588 - Food & Drink | No.246 - Noodles
- Popularity
-
- 2,206 views
- 3 sold
- 8 have saved this item
- Product Type
- Original Design
- Listing Summary
- The plain noodle products made in Hong Kong are non-fried, without MSG and preservatives. It can be used for cold or hot food with different ingredients, with high degree of freedom and very convenient.
Food Information
- Best Before
- 540 day(s) after the manufacturing date
- Allergens
- Wheat
- Storage Method
- Keep dry、Avoid direct sunlight
- Volume
- 50g x 6
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
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