【Fuya Workshop Food Grade Anti-Rust Knife Oil】
Mainly used for rust prevention and maintenance of carbon steel knives, camping knives, high-grade sashimi knives, woodworking knives, and various metal products;
It can also be used for the maintenance of leather and wood.
It is made from Taiwan cold-pressed virgin camellia oil (also known as "Chun Oil", accounting for 88% of the oil), French sweet almond oil (accounting for 12% of the oil), Ecuadorian cocoa butter and Yangmingshan Manor white beeswax.
White beeswax specially used for knife oil is made by bleaching royal Wax(the hardest type of beeswax) in the sun, which has a history of thousands of years and takes 20 days to bleach. It can effectively prevent the metal from leaving a yellow Wax layer.
The product is mainly made of camellia oil; compared to traditional camellia oil, it has been improved to food grade:
Remove the liquid paraffin ingredient and replace it with solid sun-bleached white beeswax, which has a longer lasting effect.
It also makes the Wax process easier and more convenient.
※ 100% natural ingredients, made in Taiwan.
※ After maintenance, the knives can be used directly to handle food; they can be cleaned and scrubbed normally with neutral dishwashing liquid and a soft sponge. The Wax film is very strong and durable.
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[Scope of use] All kinds of kitchen metal utensils, carbon steel knives, Stainless Steel knives, cast iron utensils, silverware, copperware, woodworking knives, metal machinery, etc. It can also be used for jade bracelets, leather, and wood anti-corrosion maintenance.
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【Tutorial on how to use anti-rust knife oil】
1. Clean and dry the knife/metal
2. Apply knife oil to the knife/metal. You can use your fingers, kitchen paper towels, cotton pads or any cloth. Just a thin layer (about 0.1g).
3. Leave it for 30 minutes (depending on the size of the object, it is recommended to leave it longer for the first use) and wait for it to solidify.
4. Wipe off excess Wax(lower Wax) with paper towels, cotton pads or any cloth, and let it stand for a second solidification before use.
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【Maintenance frequency】
Carbon steel kitchen knife/fish knife/willow blade for daily use: once a month (about 0.1g per knife)
Woodworking knives/Samurai swords/Camping knives/Display knives: Once every 4 months
Stainless Steel knife: once every 6 months
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【Yangmingshan Manor Honey & Beeswax】
Atelier Foya’s English herb garden and organic blueberry garden in a private residence in Yangmingshan.
In order to ensure stable pollination, nest boxes and bees were first introduced in 2009.
After the second generation took over the garden in 2021, it produces the highest quality honey and beeswax in very small quantities every year.
The main nectar sources are: organic blueberry, vitex, hyssop, yarrow, laurel, thyme, sage, lavender, bergamot, lemon, geranium, rose, etc.
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Ingredients: Taiwan cold-pressed virgin camellia oil, French sweet almond oil, Ecuadorian cocoa butter, Yangmingshan Manor white beeswax (sun-dried)
Brand: Fuya Workshop (MIT made in Taiwan)
Shipping Place: Atelier Foya Taipei Factory
Capacity: 50g (about 50ml)
Validity period: 5 years (calculated from the date of receipt by the consumer, at least 4.5 years from the expiration date)
【Quality Assurance】
Unopened, unused products can be returned for a refund within 7 days.
Product Description
Product Details
- Material
- Wax
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Unique Features
- Licensed product, Eco-Friendly
- Stock
- More than 10
- Ranking
- No.41,284 - Kitchen & Dining | No.246 - Knives & Knife Racks
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- 1,770 views
- 1 sold
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- Product Type
- Original Design
- Listing Summary
- 【Fuya Workshop Food Grade Anti-Rust Knife Oil】 Mainly used for rust prevention and maintenance of carbon steel knives, camping knives, high-grade sashimi knives, woodworking knives, and various metal products; It can also be used for the maintenance of leather and wood. The product is mainly composed of camellia oil, which has been improved to food grade compared to traditional camellia oil. 100% natural ingredients, made in Taiwan.
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